🌊 Dive into Flavor: Experience the Umami Revolution!
Ortiz Anchovies in Extra Virgin Olive Oil are premium, wild-caught anchovies from the Cantabrian Sea, known for their firm texture and rich umami taste. Hand-prepared and matured for six months, these anchovies are perfect for enhancing a variety of dishes, from pizzas to salads, while adhering to sustainable fishing practices.
A**Z
the best
wonderful taste; keeps its shape, but TOO EXPENSIVE
M**T
Won't buy any other anchovies from now on
I wasn't sure what to expect from these anchovies, thing an anchovy is an anchovy. But I was wrong! This brand has a creamy, mild taste that isn't so salty or fishy that it overwhelms the palate.They were perfect for my late night grilled, anchovy sandwich and added the perfect depth to my Ceasar Salad dressing.This was worth the price!
B**K
DO NOT BUY, NON REFUNDABLE!! Came like mush.
Do not buy if your looking for anything in the advertised picture. I ordered different brands for a review and this is how these came, and you can’t even send them back. No others came in this poor of a condition. It’s unfortunate.
N**N
Top shelf
For cooking you can use a lesser quality brand, but these are such that you can eat them straight out of the bottle: not too salty, not fishy at all, and just downright delicious. Best brand I've tasted, with the possible exception of another great brand, Merro. If you can, splurge a little on these at least just to know what excellent quality preserved anchovies can taste like at their best. Bon apetit. -- ffg
B**1
Great anchovies but pricey
I've been on a hunt for the best anchovies. I make KILLER GOOD CAESAR SALAD DRESSING as well as pizza. Both require anchovies. I bought Patagonia brand and they were more like sardines than anchovies. Fuller, plumper, but nearly tasteless. I bought Seasons brand and they were more like conventional canned sardines. Ok in a pinch, although a bit boney. But since they get mashed in Caesar dressing, they work. B|but But BUT NOW i have this jar of anchovies and they are almost PERFECT. Salty, firm, flat, and NO perceivable bones. A bit on the pricey end but in this case, I'll pay for this quality. Bon Apetit !
E**E
Great Product
If all you every have had is these fish in a can try these in your Caesar salad or other cooking. It really adds the umami to you food.
J**N
A beautiful ingredient
Makes the best Ceaser dressing ever. Truly remarkable taste.
J**B
All stuck together
Just run-of-the-mill taste. Quality not so good as the anchovies are difficult to remove from the jar and end up in a blob.
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