Rosle Stainless Steel Fishbone Tongs, 5.9-inch, Silver

I was introduced to cooking tongs during a recent stay at an Airbnb, and I was so impressed that I decided to buy a pair for myself. We eat a lot of grilled chicken, and while traditional tongs have always been functional, these just feel better for some reason—it's hard to pinpoint exactly why, but I think they're great!I didn’t even know something like this existed until my stay, but once I used them, I knew I had to get a set. These offer better precision, and somehow, just make handling food so much easier. It’s one of those “quality of life” upgrades, like an update to your favorite feature in a video game that makes everything smoother and more enjoyable.The quality is great, no issues so far. Easy to clean, and doesn't take up too much space in your utensil drawer! These tongs have quickly become a go-to tool in my kitchen, especially for grilling. Highly recommend them for anyone looking for an upgrade!

Silicone tipped kitchen utensils are a bit of a mixed bag. This one feels like it was made for a professional restaurant environment and has good feel for grabbing breakfast sausages out of the pan, etc. Rosle is one of those products that live up to their reputation.

The Rosle Stainless Steel Fishbone Tongs have become an essential tool in my kitchen, especially since we enjoy fish at least three times a week in our household. Their flat, wide grips and grooved ridges make extracting fishbones of all sizes a breeze, whether from fresh filets or frozen fish like cod. These tongs are dishwasher safe and crafted from 18/10 stainless steel, ensuring they come out clean and like new after every use.While I can't compare them to other fishbone tongs, we appreciate the quality and durability that Rosle is known for. For us, the "buy once, cry once" philosophy rings true with Rosle products, and these tongs are no exception. Despite their slightly higher cost, their performance and longevity make them a worthwhile investment for any kitchen, especially if you enjoy preparing fish dishes regularly.

Rösle Rosle Stainless Steel Kitchen Fine Tongs, Silicone Tip:I have many Rösle products and I love them. That’s why I keep buying them. These are as good a quality as the rest - I just don’t love them. For me, there’s a strange fit and feel in the hand. The other Rösle tongs I have I absolutely love and use all the time, but these lack that ease of use. It may be that I don’t make what these are best for, but the bigger ones are infinitely more useful.These are quality made and if you have a need for something this size, buy with confidence. But for me, meh.

I was worried it would feel flimsy but it’s genuinely incredibly sturdy and works perfectly for all kinds of cooking. It makes getting feel safer because I can hold things from a little further away and it feels like it grips all different shapes and textures of food very safely.It’s also WAY easier to clear than the standard tongs thatt have all the grooves and surfaces and metal corners and shapes pressed into the rubber so it feels far more hygienic.I would get a set for everyone I know, I think for cooks/home chefs and even semi professional chefs, these would make a very thoughtful and useful gift. Maybe not for pro chefs as they probably already have their own preferences.

The very tip of the tongs don’t touch, there for you almost have to ruin the fish to get them deep enough to be able to grasp the bone. Didn’t really expect that from a Rosle product. Such a simple fix as well.

Indispensable kitchen tool for non-stick pans. Great precision, comfortable grip making it easy to hold and use.

Fish tongs work great, very good quality