Snow's Italian Style White Clam Sauce, 15 Ounce - Authentic Italian Clam Sauce - Made with Fresh Clams, Garlic & Spices - MSC Certified

Soaks up into the pasta making for perfectly balanced bite. dont often eat clam sauce, really a rare thing. Not my go to flavor profile. But I dont mind it. So when I saw this on sale, I decided to buy a case as I figured it would help flesh out my longer term pantry. Gives it a little added variety for something different. Stock what you eat, but also add in variety (and buy on sale).Works fine on pasta, or use as a base to chowder. Robust fishy clammy taste with chunks of clam, Layered flavor with garlic, parsley, black pepper, onion. You may prefer to add other seasonings. May want to add more clam if you need the added texture (tastes plenty clammy as is). Every clam sauce is different. What makes it good to you is subjective. To me, it's tasty. It is a bit brothy. As far as I know, clam sauce is supposed to be a bit brothy, not creamy or thick. The flavor clings well to the pasta.I dont have broth sitting in the bowl. I simply warm this up, divide over pasta, grate some parmesan cheese on top, maybe add a chunk of bread. Definitely tastes liked clams.I dont know what else to say.. I find it perfectly fine. Maybe if I had it more often then I would have more discerning tastes. But my knowledge and experience is limited regarding clam sauce. I can only just say that I personally liked it.4.5 stars

I have always bought Snow's New England Clam Chowder and chopped calms to add to dishes (mainly pesto sauce for linguini), and I am very glad I tried this Tuscan Red Clam Sauce from them. It's delicious with a blend of wheat, spinach, and protein-rich spaghetti (I use a third of each type). A little grated parmesan cheese (the real kind) and it's as good as eating out in a restaurant!It's simple to make too, just heat it up on the stove. Nothing else has to be added. It heats up pretty fast too, so I cook it closer to when the pasta will be ready so both are hot when added together.I have ordered the case of 12 cans many times now over a couple of years, and one thing I've noticed about the orders is one batch is sometimes a thicker sauce than another batch. I say "batch" because all the cans in that same order of 12 cans are always consistent. It's not until I order a new group of 12 cans (when I'm down to my last 2) that I notice this. I have this sauce once a week, so I can tell right away when it's a little thicker (meaning it's a bit creamer instead of thinner and a bit more runny).Now both ways are tasty and you probably wouldn't notice it if you only ate this sauce occasionally, but as a weekly stable it's just something to watch out for. It sometimes also has a lot more clams than other times (maybe that's a seasonal thing when clams are more abundance? I don't know.). But, I also think this could all show it's made in smaller batches and in a more "homemade-like" way before it's canned (or at least I hope that's why!). It also makes me feel it's more like a "restaurant meal" this way.In all the times I've ordered this only once I received cans that were dented. (And that time it was about 5 cans that had big dents with the others either being fine or only slightly dented.) The outer box it came in was fine with no tears or problems. So the cans had to have been packaged with dents. But other than that one disappointing time the other orders came just fine. So if that happens (as others have noted) don't think it's standard. It isn't likely with most orders.Hope this all helps with your decision to try this sauce. Enjoy it if you do!

This clam sauce isn't the best I've ever had, but it's not bad, and the price on Amazon is excellent. You can't find ANY white clam sauce at a cheaper price in the grocery stores (usually twice the price even for the same brand, if they have it at all). There's usually plenty of clams in the can, though some of them are really big chunks. You might want to cut the super big ones in half or more (I often do). I usually pour the juice onto my pasta and heat it up first, then add some of the clams and heat it just a bit more (keeps the clams from getting rubbery). Then add a bit of parmesan cheese, and you have a tasty little meal! Highly recommended.

Snow's Claim Chowder is a classic. It tastes good and is a satisfying chowder. I have had this chowder for over sixty years and wouldn't use anything else.

Good brand, will use them on my fancy noodles. Nice that there was no damage to the cans. Great taste and expiration date is way ahead in time too . I will definitely buy this again .. Quick Shipping!

Best clam sauce. That being said, one can was really crunched. The other three were fine. The box was perfectly intact so I'm sure the can was not crunched in shipping. The sauce itself deserves 5 stars. Big chunks of clams and plenty of them.

I took baby steps by first placing an order of 5 cans which I received on 12/8/24. Four were in excellent shape, one had a dent, and because that was an excellent experience considering the experience of others, I was very happy.Placed a second order for the case of 12 cans and received them today, 12/11/24. One was perfect, the other 11 had a dent on each. Because the dents were small and not bad, plus because all of the cans were clean and new looking, I gave an overall rating of 5 stars because I am very happy that my order wasn't worse.The expiration year on all cans are 2027. I'll update as far as the contents go after I open a can.

Yum. Great price and its good.