is this miso an unpasteurised, 'live' miso? Thanks!

I don't think it's not unpasteurised or 'live'

Does anyone know if it's pasturized or unpasteurised?

I have no idea, but as I put the paste into boiling water, any bacteria whether good or bad would have been destroyed.

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Description

🍜 Elevate your kitchen game with the umami secret every trendsetter craves!

VERSATILITY UNLEASHED - From soups to dressings, marinades to sauces—elevate every dish with effortless Japanese flair.
CLEAN CONSCIOUS COOKING - Gluten-free, vegan-friendly, and free from artificial additives—perfect for the mindful millennial chef.
UMAMI PACKED AUTHENTICITY - Experience the rich, mild sweetness of Shinshu’s traditional white miso, crafted through time-honored fermentation.
PERFECT PORTION ZERO WASTE - Compact 100g jar designed for freshness and convenience, ideal for culinary experimentation without commitment.
PROTEIN POWERED PANTRY STAPLE - Boost your meals with 12g of plant-based protein per 100g serving, fueling your busy lifestyle.

Yutaka White Miso Paste is a premium, traditionally fermented Japanese seasoning made from soybeans and rice. This 100g jar delivers a mild, naturally sweet umami flavor that’s gluten-free, vegan, and protein-rich—perfect for enhancing soups, sauces, dressings, and marinades with authentic Shinshu miso taste.

Specifications

Product Dimensions	5.1 x 5.1 x 8.1 cm; 100 g
Item model number	YTK113
Product Name	Yutaka Miso Paste - Japanese seasoning for soups, marinades and stews 100g
Allergen Information	Contains: Soy
Weight	100 g
Units	100.0 gram
Storage Instructions	Store in a cool, dry place. Once opened keep refrigerated and consume within 4 weeks.
Manufacturer contact	Tazaki Foods Ltd., 12 Innova Way, Enfield, EN3 7FL, UK.
Country of origin	Japan
Brand	Yutaka
Cuisine	Japan
Speciality	Gluten Free, High in Protein, Vegan
Package Information	Jar
Manufacturer	Tazaki Foods Ltd
Serving Size	1 teaspoons, 100 g
Energy (kJ)	682.00 kJ
Energy (kcal)	163.00 kcal
Fat	6.4000 g
Carbohydrate	13.0000 g
Fibre	4.4000 g
Protein	12.0000 g
Salt	11.8000 g

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