King ArthurFlour Special Patent Flour - 50 Pounds

I like this flour for baking bread. Prices keep rising though. Hopefully they will drop again soon….

Winner flour for bread making. The flour is so nice to knead.The package did arrive torn and amazon did refund me the money. I don’t think it’s worth removing any stars as the flour itself is very good.

Great product great price and great company! I store mine in this air right container!

Great product for rural buyer delivery

This is an Un-Brominated flour and honestly, the best I have ever used. I make everything from scratch, and everyone in my house knows when we run out. There is no replacement for flavor and texture.My bread rises more, and has a flakier crust.Cinnamon Rolls are Huge and Pie Crust is decadent.I recommend this for all Sourdough bakers too!

My purchase was sent USPS. Slowest way to ship. No tracking. Great product, if you don't mind waiting 2-3 weeks to get it.

This was a great bread flour and a low cost as well. It arrived intact at my Post Office with no tears or damage to the bag. It was fresh and my sourdough recipes baked well with no issues whatsoever !

I bake bread for my family at least three times/week. I started buying these 50 lb bags when the pandemic began and I could not find flour available in standard 10 lb quantities. Initially I was afraid the flour would become stale before I used it all, but it keeps well in the pantry, even in a non-airtight container, over the four or five months it takes to empty the bag.Although this flour is fine for cookies and cakes, it's a star ingredient in yeast bread. I have never used a more flavorful flour, one that requires no special treatment and seems to play well in every recipe.One note: the price for this bag fluctuates dramatically, for no apparent reason. At one point it rose so high that I tried a different KA -- good, but not as good as the Special Patent. Mostly, though, I've been fortunate to buy the bag on Amazon for $55-60; though today, it's almost $80.