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🌍 Elevate your meals with a splash of umami magic!
Lee Kum Kee Vegan Oyster Flavour Sauce is a 520g plant-based alternative to traditional oyster sauce, perfect for enhancing the flavor of vegan and vegetarian dishes. With its versatile applications in stir-frying, marinating, and dipping, this sauce is crafted from high-quality vegan ingredients, ensuring a rich umami taste without any animal products. Ideal for those seeking to elevate their culinary creations while adhering to a vegan lifestyle.
| Product Dimensions | 6.2 x 6.2 x 25 cm; 520 g |
| Allergen Information | Contains: Soy, Wheat |
| Units | 520.0 gram(s) |
| Brand | Lee Kum Kee |
| Cuisine | Chinese |
| Speciality | Vegan |
| Package Information | Bottle |
| Manufacturer | LKK Co |
| Country of origin | China |
| Serving Size | 100 g |
| Energy (kJ) | 610.00 kJ |
| Energy (kcal) | 145.79 kcal |
| Fat | <0.5000 g |
| Carbohydrate | 33.0000 g |
| Protein | 2.9000 g |
| Salt | 9.8000 g |
ترست بايلوت
منذ شهرين
منذ أسبوعين
