Keystone Meats All Natural Heat and Serve Canned Beef 14.5 Oz Fully Cooked Canned Meat Long Shelf Life Emergency Survival Canned Food Ready to Eat No Preservatives Gluten Free Made in USA Pack of 3

Hubby made dinner using "Keystone Beef" adding it to Knorr Fettuccine, adding sweet peas & mushrooms. I rarely have seconds, I wanted more it was so delicious. Amazon Seller's Price matters! Where I live S.E. Alaska prices are so inflated we rarely don't get to eat beef. So "Thank You" very much for selling this awesome product on the Amazon River, that flows to my front porch.

Very tasty and lean, making a beef soup/stew with it today, and it is actually better than the old Kirkland beef in broth that you can't get anymore! It would be awesome for sandwiches and tacos and fajita too I figure. I will get it again.

I was planning to order direct from the manufacturer in bulk, but after reading so many reviews that weren't bright and shining here I was a bit hesitant. Let me explain.I live in a very hurricane prone area and try to maintain "a year supply" of food, etc. just in case. I can and dehydrate, etc. to supply a healthy pantry in case of emergencies. Well, 2020 was a year of emergencies and my pantry worked fine, but took a pretty hard hit. I was looking for a way to quickly restock my shelf stable meats without having to spend a lot of time since we're still in clean-up and repair from all of the past year's hurricanes, floods, freezes, and of course, the pandemic. That's why I was looking at Keystone.Now, my experience . . . I ordered several cans of different meats to give them a fair trial. All of the cans arrived in good shape, without dents, and "store fresh". Upon opening, the beef was a large mass of beef chunks. The mass is definitely from the processing, no big deal. There is liquid in the can . . . again, from processing, and a small amount of fat floating on top. You would know that this is also normal if you've ever canned meat.Some people have reported a "dog food" smell . . . they must buy expensive dog food. This smelled like opening leftover roast beef. Tasted like it, too.I drained it, added BBQ sauce, heated it up, put it on hamburger buns, and enjoyed a tasty bbq beef lunch.

To be very honest I was expecting an unusual odor, flavor or texture to canned beef but was blown away by how good it truly is. The product is cooked in the can, so the shelf life is outstanding (5+ years) and contains only 2 simple ingredients, meat (beef) and sea salt. That's it. No bizarre long list of preservatives or chemical additives I can't pronounce. Incredible. Upon opening the can, there are three immediate visual things: the meat itself, the natural juices of the beef and the normal and natural fat content. It smells just like Sunday roast dinner. Done to medium rare. We heated it up in a saucepan (smelled amazing) and added some McCormick brown gravy mix from a foil pouch and it was honestly excellent. My wife and I enjoyed this with some jasmine rice and it is truly delicious. I will definitely purchase more of this product and wholeheartedly recommend it to others. I purchased some of the ground beef as well and am excited to try that tomorrow evening. The plan is to add it to homemade spaghetti sauce. Will post a review on that as well. As for us, we will certainly buy more of this to have on hand for quick meals, camping, cold nights and adding to our prepping necessities. I would leave 6 stars if I could.

Product was damaged when it arrived. All the cans were dented and I have not received the refund that I had requested. I would not purchase this item again.

Crazy old man prepping for shf , ok if you like roast beef who knew it would taste this good , this reminded of a good roast. Smells great , like meat , dog approved of it as well, no herbs just salt , 5 year shelf life I'll buy more ..

Combined the three cans of this shredded beef with Mezco Old El Paso Barbacoa Flavor mix (also available on Amazon). Began by draining off as much liquid as I could do easily, picking out the bigger globs of congealed fat from the beef, then heating it while adding the mix and some beef stock. Let that simmer on the lowest possible heat for about 20-30 minutes while stirring and adding a little stock when needed. Then served in tortillas and it was a very tasty meal. Ended up with enough left over to be able to have a second meal for my wife and myself in the future. Even given the price of the cans, spice mix, and stock it was cheaper than a couple of well-equipped burritos from a certain popular national burrito chain.

PRODUCT IS DELICIOUS HOWEVER THERE WERE CANS THAT WERE DAMAGED IN TRANSIT OR SENT DAMAGED