---
product_id: 9207512
title: "Sevagel 64/G Ice Cream Stabilizer - 1 kg"
brand: "sevarome"
price: "327 DH"
currency: MAD
in_stock: false
reviews_count: 2
url: https://www.desertcart.ma/products/9207512-sevagel-64-g-ice-cream-stabilizer-1-kg
store_origin: MA
region: Morocco
---

# Odorless powder Thickening agent 1 kg stabilizer Sevagel 64/G Ice Cream Stabilizer - 1 kg

**Brand:** sevarome
**Price:** 327 DH
**Availability:** ❌ Out of Stock

## Summary

> 🍦 Scoop Up Perfection!

## Quick Answers

- **What is this?** Sevagel 64/G Ice Cream Stabilizer - 1 kg by sevarome
- **How much does it cost?** 327 DH with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.ma](https://www.desertcart.ma/products/9207512-sevagel-64-g-ice-cream-stabilizer-1-kg)

## Best For

- sevarome enthusiasts

## Why This Product

- Trusted sevarome brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Bulk Benefits:** 1 kg of pure potential for your ice cream creations!
- • **Odorless & Flavorless:** Enhance your flavors without any interference.
- • **Versatile Stabilization:** Use it as a stabilizer, thickener, or emulsifier for endless possibilities.
- • **Elevate Your Ice Cream Game:** Transform your desserts with a professional touch!
- • **Perfect Consistency Every Time:** Achieve that dreamy, homogenous texture effortlessly.

## Overview

Sevagel 64/G Ice Cream Stabilizer is a 1 kg odorless powder designed to enhance the texture and consistency of sherbets and ice creams. It serves as a stabilizing agent, thickener, and emulsifier, ensuring a smooth and homogenous dessert experience.

## Description

Sevagel Stabilizer is an odorless powder that stabilizes sherbets and ice creams. It can be used as a stabilizing agent, a thickener and an emulsifier. This product brings a homogenous texture and consistency to sherbets and ice creams.

## Features

- Net quantity of 1 kilogram
- An odorless powder that stabilizes sherbets and ice creams
- Can be used as a stabilizing agent, a thickener and an emulsifier
- Brings a homogenous texture and consistency to sherbets and ice creams

## Product Details

- **Brand:** Sevarome
- **Unit Count:** 35.3 Ounce
- **Manufacturer:** SEVAROME

## Images

![Sevagel 64/G Ice Cream Stabilizer - 1 kg - Image 1](https://m.media-amazon.com/images/I/41vL4wPznEL.jpg)

## Questions & Answers

**Q: Is it Hot or Cold Process?**
A: Hi,It is hot process. You need to bring it to 185 f. By far one of the best stabilizers. It's the only one that I've found that doesn't give you a fake texture.

**Q: How much done one use? (Ratio per liquid)**
A: Hi. You should only use .5% of total liquid weight. Sugars count as liquid. See what you like best for texture. It all depends on your fat content and if there is any natural pectin if you are making a fruit based ice cream. This is also dependent on an acceptable brix range of 32%- 38%. I personally like to be right at 32% as I feel most ice creams and gelatos are far too sweet. Some prefer way too much stabilizer and the texture is very unnatural in my opinion.

**Q: Could someone please give me an ingredient list for sevagel 64/G?**
A: Taken word for word from the label:Indgredients:Natural texturants extractsSkimmed MILK in powderSaccharose Dextrose ex wheat & maizeSupports: LACTOSE, dextrose (ex wheat)Saccharose, caroub bean flour (1)Carrageenan (1)

## Customer Reviews

### ⭐⭐⭐⭐⭐ ... used to make ice cream and results were very good. I like is suggested
*by L***4 on March 12, 2018*

I used to make ice cream and results were very good. I like is suggested, only .5% of total liquid weight and the ice cream is perfect!

### ⭐⭐⭐⭐⭐ Best stabilizer on the market
*by G***6 on July 3, 2014*

The only stabilizer I use - works extremely well - the best available on the market - can be very difficult to track down in the United States

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*Product available on Desertcart Morocco*
*Store origin: MA*
*Last updated: 2026-01-22*