Why do the instructions say not to use these pans on Medium-High or High heat settings? Isn't that completely ridiculous and unrealistic?

From experience, I can tell you that foods in modern non-stick pans can brown and sear effectively on medium heat, and that foods that cook best on medium heat in iron pans and the like will cook effectively on low heat. Just use high heat for a couple of minutes to get it up to temperature and then turn it down.

How deep is this pan. How deep in inches from the top of the sides (without the lid) to the inside bottom of the pan. Thanks.

This pan is 2 1/2 inches deep. Iv'e been using it for months and love it. It has worked great for everything I've used it for except frying eggs and that's because I steam then instead of turning them over. There's too much air for the eggs to steam well, so I use an old shallow pan for that. I see some of the other answers say it's only 1 3/4 " deep, but I measured mine and it's 2 1/2.

How does it hold up after a few months of use? How about after a year? I'm tired of no-stick pans that give up after two months.

My first one needed to be replaced at about 6 years. We used it all the time, but I was careful to never use metal in it, not too high a heat and I always hand washed it. T-Fal makes the best all around non-stick fry pan; and 12.5 inches… what a wonderful size!! This is our go-to pan for sure.

Is this pan heavy? i recently bought another pa this size locally and it's so heavy, takes 2 hands to carry it to the sink!

The 12" is heavy. It's nice to see they finally came out with one with a grip on the handles. The old metal ones are a bear if you have arthritis. Now, if they would re-engineer the top so it doesn't accumulate water around the edges that pours out all over the stove top when you lift the lid.....

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🔥 Cook Like a Pro, Every Time! 🔥

BUILT TO LAST - Hard anodized aluminum construction delivers superior strength and longevity.
COMFORT MEETS SAFETY - Riveted silicone handles provide a secure, cool grip for confident handling.
VERSATILE CONVENIENT - Dishwasher and oven safe with a sleek glass lid—designed for modern kitchens and busy lifestyles.
PERFECT HEAT EVERY TIME - Thermo-Spot heat indicator signals when your pan is optimally preheated—never guess again.
SCRATCH RESISTANT TITANIUM COATING - Enjoy effortless cooking and easy cleanup with a durable, nonstick surface that stands the test of time.

The T-FAL E91898 Ultimate Hard Anodized 12-inch skillet combines durable hard anodized aluminum with a scratch-resistant titanium nonstick interior and a unique Thermo-Spot heat indicator for perfect cooking temperature. Featuring riveted silicone handles for safety and comfort, this dishwasher and oven-safe pan is designed for versatile, long-lasting performance in any kitchen.

Reviews

W**T

Generally happy

Unfortunately way larger (diameter) and shallower than I anticipated, the heating part of my hob does not cover the full diameter of the pan base, probably only about 2\3. Said that, once the pan is hot all round it cook's great and cleans easily, I don't use soap or and scourers, generally only use paper towels to wipe down. If loads of food leftover on pan I rinse off with just hot water.

24.06.2021

T**U

Good pan although a little heavy

Quite heavy for a saucepan and not as deep as I wanted but washes up well and cooks things evenly

3.02.2020

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TrustScore 4.5 | 7,300+ reviews

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The product quality is outstanding. Exactly what I needed for my work.

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Brand	Tefal
Model Number	E9189874
Colour	Gray
Diameter	12 Inches
Capacity	2 kg
Material	Aluminium
Compatible Models	Gas, Smooth Surface Induction
Special Features	Dishwasher Safe
Item Weight	907 g

T-FAL E91898 Ultimate Hard Anodized Scratch Resistant Titanium Nonstick Thermo-Spot Heat Indicator Anti-Warp Base Dishwasher Safe Oven Safe PFOA Free Glass Lid Cookware, 12-Inch, Gray

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