🍰 Bake like a pro, clean like a boss!
This set of 100 premium 9-inch baking parchment circles is crafted from food-grade silicone paper, non-toxic and unbleached for safe daily use. Heat resistant up to 446°F, waterproof, tear-resistant, and non-stick, these precut circles fit springform pans perfectly, ensuring even baking and effortless cleanup across multiple cooking methods.
S**D
They work
I like these parchment rounds for my round 9 in cake pans. They would be a little too big for the 8-inch cake pans. However, they work great and makes cleanup of the pan so much easier! The quality is good,they are easy to use, and priced nicely!
L**G
Good quality. Fits my baking pans.
We now have more than enough parchment paper for baking. The quality is good. They are thick enough and worked as expected.
J**N
Perfect for Griddle Cooking – No More Sticking or Scrubbing!
I bought these 8-inch parchment paper rounds originally for baking, but they’ve become my secret weapon on the griddle top grill! They handle high heat like a champ and keep food from sticking—especially eggs, pancakes, tortillas, and smash burgers. Cleanup is a breeze since nothing sticks to the surface. They hold their shape well and don’t burn or curl up. With 100 in the pack, it’s an unbeatable value. If you use a griddle, you need these in your kitchen arsenal!
K**R
Good quality.
Work great for baking on 12” pizza pans in my toaster oven.
T**I
No more sticking tortillas
Good product, used for corn tortillas and really did the job keeping them from sticking
B**K
Fits perfect
I bought the white, 9 inch. Fits perfectly in my Ninja air fryer and good quality parchment.
H**I
Wished I would have bought them years ago!
So easy to just grab and insert into your pan especially when you have tons of cakes to make. No more tracing and cutting circles.Go on ladies and men just save yourself time and buy these.I have them in all my cake pan sizes.
F**T
No baker should be without these.
I bake a lot so these are a great time saver. Now I don't have to get out my parchment or waxed paper, trace my pans, cut them out and trim them to fit. Your cakes don't stick and layers are smooth. They make cleanup a breeze.
Trustpilot
2 weeks ago
1 week ago
1 month ago