Lunch and Party Dishes from The French Chef Cookbook, Volume II was a free recipe book offered with the purchase of Dove soap. The recipes in this miniature book were selected from the hundreds in Julia Child's bestselling book, The French Chef Cookbook, which was based on her educational television series, The French Chef -- probably the most widely attended cooking course ever given in America.. In making these selections, the editors aimed to provide an introductory "Learn with Julia" cooking course, with a variety of basic, classic examples of fine French cooking -- as well as a choice of marvelous dishes to enjoy preparing, serving, and eating. The French Chef Cookbook, Volume I: Complete Dinners is made up of a first group of dinners from appetizer through dessert. This book, Volume II, offers a small selection of lunch and party dishes. All recipes are given in full, exactly as in the original book. Read more
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