Is this the same as "kuzu powder"?

Kudzu is a starch alternative ..so powder form I believe it to be the same .

once package opened, how long will it last?

It lasts for years I refrigerated without loss of nutrients- must be in air tight container.

Can it be used to thicken liquids?

Yes, it works very much like cornstarch. Mix with some cold liquid first to dissolve, then add to the hot liquid and stir.

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🌱 Elevate your recipes with the timeless power of EdenOrganic Kuzu Root Starch!

CLEAN PURE - Fat-free, sodium-free, and gluten-free—perfect for mindful, health-conscious professionals.
COMPACT CONVENIENT - 3.5 oz organic powder fits seamlessly into your kitchen arsenal without clutter.
ANCIENT SUPERFOOD POWER - Kuzu has been celebrated in Japanese culture for over 1,000 years as a natural health booster and superior thickener.
STRONGER THAN ARROWROOT - Experience a more robust binding agent that elevates your culinary creations with flawless texture.
EFFORTLESS CULINARY MAGIC - Simply dissolve in cold liquid and stir until clear for a silky smooth finish every time.

EdenOrganic Kuzu Root Starch is a 3.5 oz certified organic, gluten-free powder revered in Japanese cuisine for over a millennium. It offers superior thickening power compared to arrowroot, is fat and sodium free, and requires dissolving in cold liquid before heating to achieve a clear, silky texture—ideal for health-conscious professionals seeking natural, clean ingredients.

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Product Dimensions	13.97 x 10.92 x 2.54 cm; 99.79 g
Item model number	Package Quantity: 3.5 oz (100 g)
Product Name	food
Allergen Information	Gluten Free
Weight	0.11 Kilograms
Units	3.5 Grams
Brand	Eden
Cuisine	Japanese cuisine
Format	Powder
Special Feature	Certified Organic
Manufacturer	Eden Foods

Eden Organic Kuzu Root Starch, 3.5 oz

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