---
product_id: 712052069
title: "Monkfruit Baking Sweetener with Erythritol,"
brand: "lakanto"
price: "638 DH"
currency: MAD
in_stock: true
reviews_count: 5
category: "Lakanto"
url: https://www.desertcart.ma/products/712052069-monkfruit-baking-sweetener-with-erythritol
store_origin: MA
region: Morocco
---

# Zero net carbs & zero glycemic impact Controls cookie spread perfectly Retains moisture for tender baked goods Monkfruit Baking Sweetener with Erythritol,

**Brand:** lakanto
**Price:** 638 DH
**Availability:** ✅ In Stock

## Summary

> 🍰 Bake Bold, Sweet Smart — Zero Guilt, All Glory!

## Quick Answers

- **What is this?** Monkfruit Baking Sweetener with Erythritol, by lakanto
- **How much does it cost?** 638 DH with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.ma](https://www.desertcart.ma/products/712052069-monkfruit-baking-sweetener-with-erythritol)

## Best For

- lakanto enthusiasts

## Why This Product

- Trusted lakanto brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Keto & Beyond Friendly:** Perfectly fits keto, paleo, vegan, diabetic, and low-carb lifestyles
- • **Effortless Baking Upgrade:** Dissolves smoothly for flawless texture every time
- • **No Aftertaste, All Flavor:** Enjoy clean, natural sweetness with zero artificial aftertaste
- • **Next-Level Ingredient Blend:** Monk fruit + erythritol + natural fibers for superior browning and moisture
- • **Sweetness Without Compromise:** Matches sugar’s sweetness cup-for-cup with zero calories

## Overview

Lakanto Monkfruit Baking Sweetener combines monk fruit extract and erythritol with natural fibers to deliver a zero-calorie, zero-net-carb sugar substitute that dissolves effortlessly, controls cookie spread, retains moisture, and enhances browning—ideal for keto, paleo, vegan, and diabetic-friendly baking.

## Description

Lakanto Baking Monk Fruit Sweetener with Erythritol - Baking Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Extract, Sugar Replacement (Baking - 1 lb)

Review: Desserts baked come out wonderful. It doesn’t crystallize at all making the texture smooth and pleasing. No artificial aftertaste.
Review: So I’ve been looking for a sugar substitute and decided to try the “baking version” of this brand of monk fruit. It’s very finely ground if you will and my cornbread recipe only called for 75 grams of sugar so I substituted 1 for 1. First time out of the gate I’d say 10 out of 10. No off taste, no over browning as I found with allouse, so I’d give this a shot. I’m very happy with my first go around and will see how it works out as I continue to use it more.

## Features

- Better for Baking: Dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts.
- It's Not Magic, It's Next Level Baking: Mix of monk fruit extract and erythritol with tapioca fiber, chicory root inulin, and cellulose gum to bring your baking to a whole new level.
- Dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts
- Contains zero net carbs, zero calories, and is zero-glycemic; Perfect for baking cookies, cakes, and other sweet, sugar-free treats
- Matches the sweetness of sugar; Fill your kitchen with a healthy cup-for-cup replacement for ordinary baking and cooking ingredients
- Works with ketogenic, diabetic, candida, paleo, vegan, low-carb, low-sugar, non-GMO, and all-natural diets
- Mix of monk fruit extract and erythritol with tapioca fiber, chicory root inulin, and cellulose gum to bring your baking to a whole new level

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07Y5QTGMH |
| Best Sellers Rank | #51,677 in Grocery ( See Top 100 in Grocery ) #379 in Sugars |
| Brand | Lakanto |
| Cuisine | General |
| Customer Reviews | 4.5 4.5 out of 5 stars (1,355) |
| Date First Available | 25 March 2025 |
| Item model number | JSNAHBDN-WFF10 |
| Manufacturer | Lakanto |
| Product Dimensions | 17.15 x 8.89 x 25.4 cm; 453.59 g |
| Units | 453.5924 Grams |

## Product Details

- **Brand:** Lakanto
- **Item weight:** 454 g
- **Manufacturer:** Lakanto
- **Package weight:** 0.5 Kilograms
- **Unit count:** 453.5924 Grams

## Images

![Monkfruit Baking Sweetener with Erythritol, - Image 1](https://m.media-amazon.com/images/I/71EAzpQimML.jpg)

## Questions & Answers

**Q: What is monk fruit?**
A: Monk fruit is a small green melon native to China and Thailand. Used for centuries in traditional medicine, it’s also zero-calorie sweetener. Its sweetness comes from mogrosides, which are much sweeter than sugar but don’t raise blood sugar levels.

**Q: Who discovered monk fruit?**
A: Buddhist monks, have cultivated monk fruit for centuries, calling it "The Immortals Fruit" for its health benefits. Used to sweeten teas and elixirs, it was believed to boost energy and longevity. The FDA approved it as a sweetener in 2010.

**Q: What are the benefits of monk fruit?**
A: Monk fruit sweetener is calorie-free, doesn’t raise blood sugar, and suits diabetics and low-carb diets. Its mogrosides are antioxidants that may reduce oxidative stress and inflammation. It supports gut health and may aid weight management.

**Q: What is Erythritol?**
A: Erythritol is a sugar alcohol found in fruits, cheese, and more, and it’s been in the human diet for centuries. Unlike other sugar alcohols, it is absorbed into the bloodstream and excreted in urine, causing less digestive stress and zero calories.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by M***H on 16 September 2025*

Desserts baked come out wonderful. It doesn’t crystallize at all making the texture smooth and pleasing. No artificial aftertaste.

### ⭐⭐⭐⭐⭐ Review
*by R***L on 2 February 2025*

So I’ve been looking for a sugar substitute and decided to try the “baking version” of this brand of monk fruit. It’s very finely ground if you will and my cornbread recipe only called for 75 grams of sugar so I substituted 1 for 1. First time out of the gate I’d say 10 out of 10. No off taste, no over browning as I found with allouse, so I’d give this a shot. I’m very happy with my first go around and will see how it works out as I continue to use it more.

### ⭐⭐⭐⭐⭐ Review
*by A***9 on 4 April 2025*

Review for the baking sweetener: I used this to make buttercream frosting and it was surprisingly good. Sweeter tasting than I expected so I'll use a little less when I make it next time.

## Frequently Bought Together

- Lakanto Baking Monk Fruit Sweetener with Erythritol - Baking Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Extract, Sugar Replacement (1 lb)
- NOW Foods, Xanthan Gum Pure Powder, Kosher and Gluten-Free Natural Thickener, 6-Ounce
- Lakanto Classic Monk Fruit Sweetener With Allulose, White Sugar Substitute From Monk Fruit Extract for Baking, Coffee & Tea, Gluten Free, Zero Calorie, Low Carb, Non GMO, Keto, Classic White, 1 LB Bag

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*Product available on Desertcart Morocco*
*Store origin: MA*
*Last updated: 2026-01-28*