Frank's RedHotOriginal Seasoning Blend, 4.12 oz

Wow would I have bought this sooner! You don't need a lot for great flavor and heat. About 10 years ago I made THE perfect ham and cheese sandwich using a brand whose name I've long forgotten. It was the tastiest, juiciest, more succulent and flavorful thin, deli-style cut of ham (with its natural edging, "classic trim" I think?) but with just the right amount of spice and "sizzle" to it. Since then I've scoured supermarkets in search of what was lost to no avail. THIS is just about as close to what I can remember. It does taste exactly like the sauce so you'll get a healthy dose of that stereotypical wing sauce flavor for sure but with very noticeable yet subtle tones of rich hot pepper flavor, as opposed to just raw heat like most all hot sauces on the market. I've noticed most all hot sauces I've tried are 80-90% heat maybe 10-20% noticeable flavor you can actually taste in between all the heat. This is more like 50-50 or 60-40, which is very neat because even though traditional hot sauces are great for soups or chili, you can easily overdo it if you're just looking for a mild background heat that won't overwhelm or subdue the flavor for something like a sandwich or a salad or even a high-end fish or chicken. So, per volume, it's obviously less concentrated "pure heat" than the sauce, offering more flexibility over the flavor profile of a dish, but wholly redeems itself by way of the deep yet subtle flavor of the spices themselves. Bit iffy on the corn maltodextrin and I'd kind of like to know what the "Natural Flavors" are but welcome to shopping in the modern age I guess, after all, perfection is a fool's desire.

Frank's RedHot Original Seasoning Blend is a game-changer for anyone who loves to add a kick of flavor to their dishes. This iconic seasoning blend comes from a trusted name in spicy goodness and promises to elevate your culinary creations to new heights.With its signature blend of aged cayenne peppers, garlic, and other spices, Frank's RedHot seasoning delivers a perfect balance of heat and flavor. Whether you're sprinkling it on chicken wings, fries, popcorn, or even eggs, this seasoning adds a bold and zesty kick that's sure to tantalize your taste buds.One of the best features of Frank's RedHot Original Seasoning Blend is its versatility. From classic buffalo wings to hearty chili, this seasoning can enhance a wide variety of dishes with its robust flavor profile. It's the secret ingredient that takes ordinary meals from bland to extraordinary in an instant.Another highlight of this seasoning blend is its convenience. Packaged in a convenient shaker bottle, it's easy to sprinkle just the right amount of seasoning onto your favorite foods. Whether you're cooking for yourself or entertaining guests, you can trust Frank's RedHot to deliver consistent and delicious flavor every time.What sets Frank's RedHot apart from other seasoning blends is its authenticity. Made with high-quality ingredients and inspired by the original buffalo sauce recipe, it's a product that stays true to its roots while satisfying modern taste preferences.Whether you're a seasoned chef or a home cook looking to spice things up, Frank's RedHot Original Seasoning Blend is a must-have addition to your pantry. With its bold flavor, versatility, and convenience, it's sure to become a staple in your kitchen arsenal. Give it a try and discover why Frank's RedHot is the go-to choice for hot sauce enthusiasts everywhere.

I'm obsessed with this stuff. I had no idea it was even a thing until I got it in a hello Fresh box, and now I'm obsessed. I put it on chicken, mix it into breadcrumbs for breading, put it in the flour for fried chicken...It's a powdery dust and doesn't come out super evenly, but whatever. It's delicious. You'll figure it out.

Not a huge fan of this on meat but combined with cheddar cheese powder and a hint of ranch powder, it makes fantastic popcorn seasoning.

Worth it! It’s pretty full and tastes great on potatoes. If you love the franks red hot goldfish, you’ll love this! I even mixed it with lemon juice and made a sauce (I ran out of franks red hot sauce). It worked well!

There is a high end grocery store with a hot food bar in Sebastopol, CA and they serve Frank's rubbed wings and they are THE BEST wings I've ever had. Not too hot, and not too sour, just PERFECT so now I make sure to keep the powder for rub, and other recipes I haven't tried yet, and the sauce for my eggs.

My kids and hubby absolutely loves frank red hot so this seasoning was a game changer for us! Thank you!

I'm torn on this product. I'm a huge fan of Frank's buffalo sauce so had high hopes for this product. I was most excited to try it as a seasoning for baked chicken but it was a little underwhelming - the flavors were muted and didn't give the acidic punch I was hoping for. On a whim I added it to a pot of Mac and Cheese and it made a world of difference turning a fairly bland meal into a delicious and spicy dinner. It's good, but perhaps not as good as their brand of buffalo sauce.