1St. Signature Specialty Lebanese Coffee | Original Dark Roast 1951 | Rich Aroma | Low Acidity | Finely Ground for Max. Extraction & Versatile Brewing: Turkish Style (simmer in the long-handled pot) or Fast Brew (just add hot water & stir) | Compatible with Turkish Coffee Machines (Not Suitable for Filter Machines)

I absolutely love this coffee's aroma and its hint of sweetness. It is super easy to prepare. First tried it at a friend's house a few weeks ago. I could smell it brewing in his kitchen from about a hundred feet away. Divine! I just ordered one but, in hindsight, I should have just bundled the two together and saved myself five bucks. I will definitely do that on the next order.

I prepared this coffee in a Moka Pot, French Press and a traditional stainless steel stovetop Dallah. The traditional method is (by far) the best for bring out the wonderful taste of this fine grind, strong, flavorful brew. The grind is too powdery for the Moka Pot and the French press doesn’t develop the flavor. Cook it on the stove, in a dallah and enjoy the full Lebanese coffee experience!

Old stock coffee.

Turkish coffee is a unique flavor. This stuff is pretty good for turkish. Very strong and pungent aroma. Flavor is about what you would expect for turkish. It all depends on how you brew it!

I love the flavor of this coffee, super smooth with less acid. I've been preparing as instant. I add hot water to my cup with a rounded teaspoon of coffee, stir and I let sit for about 30 seconds. It's like instant Turkish coffee. I strongly recommend. I will be trying the dark roast as well.

The Tafech blend is awesome. One cup of this delicious, foamy Arabic coffee will have you focused like a laser beam on your morning or afternoon projects. The flavor and aroma is are relaxing, warm, bitter sweet. I made the coffee in a traditional dallah, which following the video instructions and it turned out perfectly.

the coffee has a deep and rich aroma that u can smell meters away, makes me remember my childhood phase when i used to taste the real lebanese authentic coffee.exceptional robust taste due to the essential oils in it, in addition the brewing is versatile, easy to make and quick. must try!

I’m Lebanese and I love coffee, hence I know what i’m talking about. This is the worst coffee I ever had in my life, and obviously the beans that they use are very cheap quality.