is this dough conditioner the same as vital wheat gluten?

Dough condition contains more ingredients than vital wheat gluten but both are similar in the fact that they enhance bread texture, increase the rise, and improve bread.

Instructions: is it 1 tsp per cup of flour or 1tsp mixed with 1 cup of flower total?

1 tsp per cup of flour. Most dough conditioners will recommend calculating 0.5%-4% of your recipe’s flour weight and adding that amount to the flour before the other ingredients. Very little dough conditioner is required to impact a dough recipe.

Made my reg. recipe in bread machine, dough was so sticky I couldn't shape it into a loaf. Do you need to use more flour than usual?

Check out Japanese Milk Bread Recipes.

Is this product reduce the proofing time?

Hi, Dough Conditioner is a reducing agent that breaks down the protein network in dough and restructures the gluten. This cuts down on the mixing and proofing time required.

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Scratch Premium Dough Conditioner - (10 Oz) All Grain Bread Improver For Making Enhancer To Improve Texture And Longer Lasting

Scratch Premium Dough Conditioner - (10 Oz) All Grain Bread Improver For Making Enhancer To Improve Texture And Longer Lasting

Product ID: 610876664

Details

Allergen information
Wheat
Brand
Scratch
Item weight
10 Ounces
Number of Items
1
Unit count
10 Grams

⏳Extends bread freshness

💪Strengthens gluten & starch

⚖️Precise 1 tsp per cup flour

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TrustScore 4.5 | 7,300+ reviews

Description

🍞 Elevate your bake game—because your bread deserves the pro touch!

EFFORTLESS INTEGRATION - Just 1 teaspoon per cup of flour—simple, precise, and powerful enhancement.
LONGER LASTING FRESHNESS - Keep your bread softer and fresher, far beyond the usual shelf life.
CONSISTENT BATCH PERFECTION - Eliminate dough inconsistencies in large batches for flawless results every bake.
UNIVERSAL FLOUR COMPATIBILITY - Works seamlessly with all flours, including whole wheat when paired with vital wheat gluten.
PROFESSIONAL GRADE DOUGH STRENGTH - Boost gluten and starch for bakery-quality texture every time.

Scratch Premium Dough Conditioner is a 10 oz bread improver powder designed to strengthen gluten and starch, resulting in smoother, longer-lasting bread loaves. Suitable for all flour types, it enhances texture and flavor with just 1 teaspoon per cup of flour. Trusted by professional bakers, it ensures consistent dough quality and fresher bread, making it an essential pantry upgrade for serious home bakers.

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How is product pricing calculated?+

Our prices include the product cost, international shipping, import duties, customs clearance, and local delivery charges. We handle all customs and import procedures, ensuring there are no hidden fees upon delivery. PRO members receive additional benefits including free shipping.

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Asin	B08NWBWMHB
Is Discontinued By Manufacturer	No
Manufacturer	J Mark Brands LLC
Package Dimensions	19.7 x 12.6 x 3.8 cm; 283.5 g

Scratch Premium Dough Conditioner - (10 Oz) All Grain Bread Improver For Making Enhancer To Improve Texture And Longer Lasting

Details

Details

Description

Specifications

Common Questions