SMARTAKE Parchment Paper Roll for Baking, 15 in x 242 ft, 300 sq.ft, Non-Stick Baking Paper Sheets with Slide Cutter, Heavy Duty Extra Long, for Kitchen Baking Cooking Grilling Steaming, Unbleached

Ran out of parchment and ordered this as a replacement. It’s wonderful. Love the easy cutting and being able to choose how big a sheet I need.

Hi folks. It's baking season and I needed some parchment paper. Decided to trythis one. It is a good quality and performs lie you would expect from parchmentpaper. I am now ready for the Holiday seasons.

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Use product mostly for baking.

I was not disappointed with this parchment paper. The cutter is fairly easy to use (with both hands since if the paper isn't tight it won't cut) and the paper is high quality.

Such a great value for the enormous amount of paper you are receiving. The width is great for multiple projects. I use for baking and for crafts!

I bake sourdough and cookies up to 440 deg F and use this paper all the time

This parchment paper works pretty much as expected, but either because of the weight of the paper or in the waxing of it it tends to stick to things more than a heavier, weighted parchment paper does. You also can’t use it more than once generally speaking because it’s soaks in oil, and therefore the flavors of whatever you’ve baked.I’m also not a fan of the fact that you have to place the guide for the cutting part with no guiding lines or markers on the box. What this means is that people like me who can’t tell exactly where it should go put it on and it’s off a little bit so on one side no problem. The cutter is exposed and you can move it across left right but on the other side it’s too far in you have to wrinkle the paper in order to make it work and it’s just a hassle so if I have any comments of making an improvement , a put marks on the box where people should be placing it so that it works as expected, moving it back-and-forth without having to wrinkle the paper or move it all the way back to one side every time. And if there was a way to make it thicker or more weighted granted I realize that would raise cost so maybe it’s a double edge sword maybe for the price it’s worth having to use more of the actual product.