Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives for Meat Poultry Cutting

This sleek and functional design will ignite your creativity. A sharp knife is essential for any chef and this one certainly makes the cut....! The blade is sharp and strong. The knife handle allows for a firm hold while easily slicing through any type of meat or vegetable.

This knife is incredibly sharp and precise—perfect for slicing, dicing, and chopping with ease. The blade glides effortlessly through meat, vegetables, and even tougher items. It feels well-balanced and comfortable in hand, making kitchen tasks faster and more enjoyable. A high-quality knife that delivers professional-level performance.

Oh my! While being extremely careful, I still managed to cut a finger! This is a sharp knife!I would consider this more a boning knife than a filet knife, due to the stiffness of the blade. Which is exactly what I wanted. Very well made, razor sharp, and well balanced! I needed this to trim beef brisket in particular. I have a number of German and Swiss knives. I’ve found the Japanese carbon steel to be far superior to any of them. I have an eight inch chef’s knife and this boning/filet knife. I’ve been able to find both at more reasonable prices on Amazon, and I am very happy with both knife purchases. I also found a great deal on a blade sharpener/honer, which has sharpened my other knives beautifully! Amazon products are always easy to research! I’ve been extremely happy with my knife orders, especially the quality for the price!I highly recommend this knife!P. S.Amazon also has really good cut resistant gloves! I should have worn them to open the package!

Nice looking and sturdy. Seems well made and came in sharpened. Feels comfortable holding it and the finger guard feels very comfortable.

Beautiful knife and be careful ,it is exceptionally sharp. So comfortable to hold and it cuts beautifully. Bought two more from the same line. Really needed a great filet knife and this one is exceptional.

blade is very sharp as statedIt’s well made and looks very durableOnly drawback on design is it could have better designThe space between blade s beginning and handle is wasted space making itLess easy to use for a normal sized woman’s hand and it was all I could find for a kitchen knife use for things needing very sharp but I am using it for peeling potatoes and as a fruit peeler and slicerwonderful to peel tomatoes and slice thinI also use for making chicken strips and cubes and soup meat so don’t et it stop from buying this is wonderful just would have felt less weldsIt’s my main knife for everythingAll aroundMy old knife brokeI wanted a sharp inexpensive knife that cuts more than butter but I found it’s eomderful for slicing off a pat of butterHint we also need a paring knife that’s sharp which is about 5- inches long up to 6Incheste bulk of what is d ss old in our low population less than 6 thousand are cheap not worth much except as a pretty handleI’ll admit I paid $ for one and found a set of silverware ones worked ok for butterBut they do not sell a working paring knife in our town and the same main store manager removed hand sewing needles from shelf until I they got enough people requesting needles small enough to sew on a buttonBut this needle you will not regret

Razor sharp, and the ergonomics of it are *perfect*. The box is nice and thin too so it’s easy to put away. Perfect size for breaking down whole chickens.

Very good quality knife. Came sharpened very sharp. The blade is on the stiffer side vs. the flexible side. I would recommend it and would certainly buy it again if I wore this one out with a LOT of use or lost it. I would like to find a sheath for it because the blade is so sharp. It would be nice if it came with one.