Cast Iron Dutch Oven with Lid – Non Stick Shallow Dutch Oven Pot, Oven Safe up to 500° F – Sturdy Cooking Pot – Enamelled Stockpot Cookware – Dark Blue, 3.7-Quart, 30cm – by Nuovva

Great quality. Nice and heavy duty! Pretty too :)

The appearance, enamel, quality, versatility, EVERYTHING is amazing. It’s extremely durable (yes a little heavy but that’s expected with these) and has held up amazing. I was nervous upon receiving this but the color amazed me as did the quality. And for the price?!?! Yes. Yes. & YES. Will only order this brand again!

Used this casserole to cook a pork loin with potatoes and carrots and it worked great! Super easy to clean and it's an attractive addition to our collection. Great value!

It is just beautiful. Nice and heavy. So well worth the money. Perfect for gifting.

I love this Dutch oven, or as they call it, cast iron enamel pot.I have used it about 3 times, and am a little disappointed thatthe nice white enamel coating on the inside does not stayperfectly white ... it gets a little dirty to the point you cannotscrub it completely clean. Seems like it be able to be completelycleaned.But, the price, and size and color and all around features of thismake up for it, and I am really happy with it.The one real negative is that it really is heavy, and hard to pickup with just one hand in order to serve or empty. Just get someserving implements and a hot-pad holder and you'll be good.Rated 4/5, recommend. * My one concern is that I did not read the description where itsaid the inside of the pan was "non-stick" and I don't know whetherthat means just enamel or some kind of different chemical non-stick coating which I work hard to avoid buying.

I'm very pleased with this shallow Dutch oven. We use it around twice a week. In the brief time, I have prepared chicken and also pork loin. Those dishes came out perfectly. The gray color is really nice.

Cooks food very well and easy to clean. It's just very heavy

I haven’t had cast iron cookware in years, but a kitchen remodel with a gas cooktop and convection oven motivated me to buy it again. I love the color, and it is just the right size for a 1-2 person meal. It cooks evenly and holds the heat well throughout dinner. I highly recommend it!

This pan is a beautiful shade of turquoise blue. I included a picture of it beside another Dutch oven pot that I got from Amazon of a darker blue. It is good quality, heavy and thick. It’s easy to clean, heats up fast and holds the heat in well. I was worried that it would be small but it’s not, the size is perfect. It measures 13 inches across (not including the handles). I just made a grilled cheese in it to try it out and it worked great! I’m excited to add it to my collection.

I love this cast iron pot for making stews and other dishes that need to cook for longer period of times. I use it at least once a week, if not more.The price was competitive, and the colour is lovely. I've had it for over 1.5 years and it still looks great to this day, despite the heavy usage.To add, it's not too difficult to clean (though I don't put it in the dishwasher and recommend you don't, too - hand wash!).Highly recommended. As a bonus, I've added some pictures of some dishes I've made in this pot that turned out delicious! One is a Japanese curry, the other is lu rou fan, a Taiwanese pork belly dish.

Self basting lid, excellent and looks great. Sturdy and easy to clean.

Was für eine tolle Qualität. Hochwertig gearbeitet, keine Glasurfehler, wunderschöner Farbverlauf. Ich habe Töpfe von Le Creuset in derselben Farbe und ganz ehrlich - ich finde keinen Qualitätsunterschied.

One thing positive to say about the Dutch Oven is the rich colour. It's stunning, and the pot is heavy. Is it worth it?? No. A few side complaints about this product is the lid is not a snuggle fit, there is a wobble to it. Then I read the instruction booklet and that's when my smile disappeared. In Australia's cooking terms, it seems we cannot go past 200 Celsius. On your page it states 500 Fahrenheit (260 Celsius) well that's a lie to consumers to buy it! It brought it to bake sourdough bread and 200 Celsius is too low of a temp. It also states you can not heat it without nothing in it! Again, to all artisanal bread makers 'STAY AWAY FROM THIS BRAND. IT'S A WASTE OF MONEY' and the shipping price is crazy. You're better off buying yourself a ceramic baking dish.