Home Brew Heat Pad Mat (Thermostatic)

Brought a brew back to life. Very inactive previously. When the mat was put in place, temperature increased and yeast started working immediately

Good for Kombucha!

There are no settings on the dial for the temp, so it's a bit of guess work to get the temp required. Once figured out rhe pad works great.

Having used the mat to make my cider I recommend this as the best to help brew your wine cider and beer its controllable which helps you maintain the correct temperature.

I think it is working fine.

Keeps the wort at a stable temperature for fermentation. It has a thermostat and it seems to do the job without too much fuss. I would buy one again if it stopped working.

This product did a good job of raising the temperature of my saurkraut ferment, making for a shorter ferment time than my previous batch, despite it being later in the year and colder. Unlike many other similar products, the ability to control the temperature is very useful. I was unsure whether to go for a pad or belt type of heater, given that I imagine a belt would provide more heat throughout the jar. If the bottom of the jar was warmer than the top, it didn't cause a problem, I placed one of the included thermometer stickers towards the top of the jar and kept this at 20c. On balance, I'm glad I went for the pad and this means that I can have multiple ferments on the go at once. The pad would comfortably accommodate three of the three litre jars that I use. If this product was £10 cheaper, I would happily have given it five stars, but the price I paid seemed a little high for a fairly basic product. Also, it would be nice if the temperature control had preselected options rather than just being an analogue dial as this opens up the possibility of accidentally changing the temperature.

Great product good price great seller

This mat is excellent when I’m proofing bread. Works much better than other mats without any heat control. Only downside was the foreign plug that was fitted, but this was simple to rectify.

J'enlève une étoile car il aurait été bien que le câble entre le coussin et le Thermostat soit plus long. Pour un seau de 25L de bière, fermentation a 22 degrés dans un réfrigérateur dédié, c'est assez puissant.