Enjoy light, fluffy, delicious pancakes with an excellent texture and taste - and made with 7 whole grains! These pancakes are quick and easy to make - simply add eggs, milk substitute and oil for a tasty, nutritious breakfast. They freeze well too, so cook yourself up a batch today! Your mornings will thank you! Can be made vegan using an egg substitute. Pancake Mix is Gluten Free and all natural. Ingredients Include: Seven-whole-grain gluten-free flour blend (whole-grain brown rice flour, whole-grain millet flour, whole-grain buckwheat flour, tapioca flour, modified tapioca starch, whole-grain oat flour, potato starch, garbanzo & fava bean flour, cornstarch, whole-grain sorghum flour, whole flaxseed meal, whole-grain teff flour), Evaporated cane juice, Non-aluminum baking powder, contains less than 2% of: Dextrose, Sea salt, Vanilla powder (vanilla bean extractives, dextrose), Xanthan gum
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