Lakanto Organic Classic Monk Fruit Sweetener with Erythritol - Bulk White Sugar Substitute, Baking, Sugar Replacement (Organic Classic White - 25 kg)

This is an excellent sugar substitute in terms of sweetness in my coffee and as a baking substitute. I personally cannot detect an aftertaste. Best of all, Lakanto products do not raise my blood sugar levels. It has never started a bingeing cycle like foods that contain cane sugar.

I’ve been using Lakanto Monk Fruit Sweetener as a sugar alternative for months now, and it never disappoints. It dissolves easily in coffee and tea and works beautifully in baked goods. I love that it doesn’t have the bitter aftertaste that some other sweeteners do. Plus, it’s keto-friendly and doesn’t spike my blood sugar. Highly recommended for anyone looking to cut sugar without sacrificing taste!

This is one of my favorite sugar alternatives. I use it to manage my diabetes and still have sweet foods. I like the flavor—it’s better than plain erithritol. It’s not overly sweet either and measures much like sugar. It bakes well. All low carb adapted recipes are going to be different if you omit flour and sugar but with this sweetener I don’t feel deprived.

Lakanto es la mejor opción y la mas saludable. para endulzar los alimentos. Ideal como substituto de azúcar. Le da un sabor dulce a los alimentos y es un excelente aporte a preservar la salud ! Además que su precio al ser adquirido en Amazon, es 50% menos que en el supermercado! Excelente! Lo seguiré comprando! Ña mejor opción para los que no deben comer azúcar!

I've been on a sugar-free journey for a while now, and I've tried a lot of different sweeteners. This Monk Fruit Sweetener definitely stands out as a solid contender, earning it a respectable 4 stars. The biggest plus? It's undeniably sweet enough! Finally, a sugar substitute that doesn't leave me feeling like I'm missing out on the full flavor. It really does measure cup-for-cup like sugar, which makes baking and cooking a breeze. I've used it in cookies, coffee, and even homemade ice cream.However, the taste isn't quite perfect. Like many reviewers have pointed out, there's a slight aftertaste that's a little… different. It's not overwhelmingly bitter like some other sweeteners, but it's definitely noticeable, especially when used in larger quantities. I've found that blending it with other ingredients, like vanilla extract or cinnamon, helps to mask this a bit.Overall, it is a good option for those looking to reduce their sugar intake. It's convenient, usable, and provides a good level of sweetness. With a little experimentation and adjustments to your recipes, you can minimize the slightly off-putting aftertaste and enjoy the benefits of a sugar-free alternative. I'll definitely continue using it, but I'm hoping they can tweak the formula to improve the overall flavor profile.

Love the Lakanto golden monk fruit sugar. In coffee and tea, and especially for baking. It doesn’t spike blood sugar. And it is 1:1 for replacement in any recipe. I keep a tightly closed jar of it on my countertop and the rest in the bottom drawer of my fridge, it keeps a long time. Highly recommend!

This is the best sweetener and the only one I use. The flavor is natural and I like that it is a healthier option. I also like knowing that it is calorie free and can be used as a 1:1 substitute for sugar.

Monk fruit - no sugar natural sweetener. I use because I’m diabetic, but the taste is excellent and everyone should use it. The erythritol makes it extra sweet so even though it says one to one you can use a little less