YOSUKATAPre-Seasoned Wok Utensils Set - Blue Carbon Steel 17-inch Wok Spatula, Wok Ladle, 3 pairs Chopsticks - Durable Asian Cooking Tools

I've used a lot of wok utensils over the years and this is probably my favorite, easily. It hits all the right requirements and fit and finish is excellent.Usually a lot of the consumer ladles/spatulas are a bit too cheap/flimsy. The plastic/rubber/silicone handles tend to fall apart or degrade and the hardware tends to rust. The all metal ones, similar to this, tend to get too hot. Plus, sometimes the steel is too soft as well and can bend when you're trying to break up clumps of rice/food while stir frying, and they can often be too short or small. Some of the really cheap one's don't finish the edges and they can be overly sharp when they arrive and scrape along your wok.I've also had quite a few professional ones from restaurant supply and they're excellently made with super robust steel and welded construction, but they also tend to be too long/large for home setups and while it's extremely useful for restaurant use, the replaceable wooden dowel ends up being more annoying than not since it tends to get loose over time and crack/split if you use the dishwasher.These are well-finished, the size and length are great, the hollow handles actually work to stay cool, they're entirely stainless steel so can be tossed in the dishwasher, and while they aren't welded like the professional ones, they're built robustly so I don't see any issues.

Here's a positive review for the YOSUKATA 17’’ Wok Spatula and Ladle - Set of 2 Heat-Resistant Wok Tools:"I recently purchased the YOSUKATA 17’’ Wok Spatula and Ladle set, and I'm thoroughly impressed with their quality and performance. These heat-resistant wok tools have quickly become indispensable in my kitchen. The spatula and ladle are both sturdy and well-crafted, making them perfect for handling stir-fries and other dishes cooked in a wok. The 17-inch length provides excellent reach and control, allowing me to stir and flip ingredients effortlessly. The heat-resistant material is durable and safe to use with high-temperature cooking, giving me peace of mind during intense cooking sessions. The ergonomic design of both tools ensures a comfortable grip, even when handling large quantities of food. They are easy to clean and maintain, which is a huge plus for busy cooks like myself. Whether I'm cooking for myself or entertaining guests, these wok tools enhance my cooking experience and make stir-frying a breeze. I highly recommend the YOSUKATA Wok Spatula and Ladle set to anyone looking for reliable, high-quality wok tools that deliver exceptional performance."This review highlights the tools' quality, performance in wok cooking, heat resistance, ergonomic design for comfort, ease of cleaning, and overall satisfaction with their functionality in the kitchen.

Nice tools. Good balance. Solid, sturdy feel. Working-end shapes work well with wok shape. Cleans easily.

I needed long utensils for stirring hot stuff [soups, stews, sauces, etc.] in my deep stock pots. These tools are both sturdy and attractive, and the handles are long enough to safely keep some distance from the hotness. The wok spatula is perfect for stirring duties [haven't used it for wok cooking yet], and the ladle is handy for serving.

The product is very well made and works so well with my new Wok. If I need to get something else to add to my Wok, the handle is long enough so it can be left in the Wok while I get some other vegetables to incorporate.I’m not use to having larger chop sticks for preparing things but they are well made though.

Have not had a chance to use them yet. We purchased these along with the Yosukata carbon steel wok.

The long handles keep hot, spattering oil from burning my hands. The tools feel like they're heavy-duty and well-balanced. They clean well in the dishwasher.

Perfect selection of stainless utensils. They are long but seem to be just right for a 12-14 inch wok. They work perfect and are well built. Good value.