Whole Note Gluten Free Baking Mix, Multi-Purpose Flour Blend, 3 Count

Description

This unique, 7-whole-grain-flour blend makes for an excellent base for all your gluten free recipes. Use it in the place of wheat flour in any of your favorite recipes to convert to gluten free (and be even healthier!)! This Multi-Purpose flour blend is versatile, with a mild, yet delicious wheat-like flavor. Flour blend is gluten free and all natural. Ingredients include: Whole-Grain Brown Rice Flour, Whole-Grain Millet Flour, Whole-Grain Buckwheat Flour, Tapioca Flour, Modified Tapioca Starch, Whole-Grain Oat Flour, Garbanzo & Fava Bean Flour, Potato Starch, Whole-Grain Sorghum Flour, Cornstarch, Whole-Grain Teff Flour, Whole Flaxseed Meal, Xanthan Gum, Guar Gum