







🍞 Elevate your baking game with Italy’s secret ingredient!
Ruggeri Italian Dry Mother Yeast is a premium 200g tin of natural dried wheat sourdough combined with active dry yeast. GMO-free and free from chemical additives, it delivers fast and reliable dough rising in as little as 2 hours. Ideal for bread, pizza, and artisanal baking, it enhances dough softness and imparts a rich hazelnut aroma, bringing professional Italian bakery quality to your home kitchen.
| Product Dimensions | 8 x 8 x 11 cm; 200 g | 
| Weight | 200 g | 
| Units | 200.0 gram(s) | 
| Brand | Ruggeri | 
| Format | Powder | 
| Speciality | no_genetic_engineering | 
| Package Information | Canister | 
| Manufacturer | Ruggeri | 
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