
Unlock the Secrets of Macarons, One Scrumptious Recipe at a Time. From macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether you've already tried making this delicious but oh-so tricky treat or are getting started for the first time, let Camila be your personal guide through every step of the process. You'll learn the fundamentals with an in-depth tutorial for perfect plain shells, packed with step-by-step photos and all of Camila's best tips and tricks gathered from her experience baking thousands of macarons over the years. There are even sections dedicated to shell decorating, sourcing the right ingredients and tools, as well as troubleshooting common problems. Practice your newfound skills across 10 shell flavors and 40 drool-worthy recipes for fillings, and soon you'll be whipping up gorgeous macarons that will wow everyone who tries them! Discover awe-inspiring creations such as: - Fleur de Sel Caramel Macarons - Snickerdoodle Macarons - Birthday Cake Macarons - Pistachio Macarons - Black Sesame Matcha Macarons - Chili Hot Chocolate Macarons With clear instructions, a treasure trove of knowledge and mouthwatering recipes, Macaron School will put you on the path to macaron mastery.
| Dimensions | 19.69 x 0.89 x 22.73 cm |
| Edition | Bilingual |
| Isbn 10 | 1645675025 |
| Isbn 13 | 978-1645675020 |
| Item Weight | 413 g |
| Language | English |
| Print Length | 168 pages |
| Publication Date | 5 April 2022 |
| Publisher | Page Street Publishing |
User
Excellent
If you love macarons then this is the book for you. The recipes are very easy to understand and follow and there are some delicious flavours too. I would highly recommend this book.
User
Such a good find
Having had various success with macs in the past finding this book was a REVELATION! The steps are clear, a lot of myths are debunked and i've never had such a resounding success with a recipe first off. Highly recommend giving this a try and some of the recipes in the back look amazing
User
A lovely book
Not only is this book full of gorgeous macarons and beautiful pictures, the instructions are easy to follow and full of useful information. I especially like the troubleshooting chapter, unfortunately I look at that rather alot! But it's a really lovely book
User
Fantastic Book
clear instructions, easy to follow, good selection of recipes, overall great book.
User
Best book for macarons
This is hands down the best book on macarons. The base recipes are excellent and the fillings are so versatile. If you'd like to try making macarons, this is the book for you!
User
Best macaron book
I love the format of this book and different flavour combinations
User
Utilissimo!
Il miglior testo del mondo, ho apprezzato tantissimo la parte sugli errori più comuni, come distinguerli e come evitarli la prossima volta!
User
You need this cookbook!
I’ve fell in love with Macaron School! I’ve been baking for years just for myself and family and in the last few years I’ve tried to branch out into making more than just your standard cookies and cakes. I’ve tried several macaron recipes, with varying results. I have to say Macaron School recipes have hands down given me the best results.I’ve tried the french and italian meringue method, but as far as I’m concerned the swiss method as shown in Macaron School is the best and Camila makes it easy for anyone to be a master at macaron making.I love that the instructions are straight forward and easy to follow, coupled with great pictures for reference. It’s just a plus that Camila is so creative with the flavor choices and there is literally a macaron flavor for any taste bud.I say no matter of you are a novice or an expert, this is a cookbook you need in your kitchen. You will not regret it.
User
love it
awesome book, love it, recommend
User
Mejor libro de macarrones
Me encanto lo bien explicado que está el libro y las recetas faciles
User
My Favorite Macaron Baker
The book is exactly what you would expect to get from Camila! Great recipes and the photography is absolutely stunning. Camila's recipe is the only recipe that I use for my macarons, it has been successful for me right from the beginning of my macaron journey! I also have her Fantastic Filled Cupcakes book, which you should get if you haven't already.
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