Description
🧀 Elevate your home cheesemaking game—because every curd counts!
- CURDS THAT HOLD STRONG - Firms and strengthens curds, elevating your cheesemaking craft.
- PRECISION IN EVERY DROP - Liquid form ensures exact measurements for consistent results.
- TEXTURE THAT SPEAKS QUALITY - Enhances both hard and soft cheese textures for gourmet appeal.
- VERSATILE ARTISAN ESSENTIAL - Perfect for crafting cheddar, gouda, and more at home.
- MAXIMIZE YOUR MILKS POTENTIAL - Unlock higher cheese yields with every batch.
Calcium Chloride Liquid (2 fl oz) is a must-have for home cheesemakers seeking to improve yield, texture, and firmness of both hard and soft cheeses. Its easy-to-measure liquid form ensures precision, making it ideal for crafting artisan cheeses like cheddar and gouda with professional-quality results.
