Essence of Argan Organic Moroccan Argan Oil for Cooking 8 Ounces - USDA Approved, Eco-Certified Organic Argan Oil with Rich Nutrients - Premium Culinary Oil & Keto Dressing with Toasted Nutty Flavor[Amazon-developed Certification] Compact by Design

I'm not sure why some rated this argan oil less than 5 stars. This is as good as it gets. It tastes sooooo good and just how I remember dipping bread in it growing up.And oh by the way, to those who complain about the plastic bottle, the Moroccan co-ops that make this oil don't have the means to buy glass bottles, so they store it in plastic gallons.. and growing up, I've seen tribe women clean bleach plastic gallons, once they're empty, and save them so that they can use them later to store argan.. the truth!!!A good, quality, pure, unadulterated argan oil is very hard to find. And this one is as good as it comes and the taste is awesome.. just how I remember it growing up.. I highly recommend and I really hope that Amazon never stops selling it. The price is reasonable, but there's always the hope that it could be cheaper..By the way, 1tbs of argan oil is only 70cal and it's very filling. 1tbs of olive oil is 120cal.. that's a 50cal saving for those who watch their calories..Very highly recommend this oil!

We first had culinary Argan oil in Northern Morocco, and have used it since. Great nutty flavor on salads, vegetables, and bread. Yes, it's pricey, but what a terrific change from olive oil. High in Vit E and excellent lipid profile

Update:I am enjoying it now as a dip. Still mild but good. I would buy one w a stronger nutty taste if I can find it but this one is ok.—-Good Argan with mild distinctive nutty taste. Just not strong enough like the authentic ones I know. I use it for dipping bread mixed with crunchy almond butter and honey (Moroccan Amlou), so I need the strong distinctive taste. If you use it for salads, or like mild argan, then it’s perfect.

Very disappointed! True Argan oil from Morocco is usually exquisite and clean-tasting. I have family in Morocco who brought us a GLASS bottle of Argan oil. No comparison. Label says ESSENCE of Argan Oil, and 100% pure organic Argan oil. However, it is bottled in PLASTIC! The heavy scent and flavor of PLASTIC completely spoils the taste and aroma of the Argan Oil. It's very expensive - at least it could be bottled in glass like most good oils. Requesting a refund and will never buy this again. The heat of being stored and carried in warm trucks and sitting on doorsteps in the heat definitely infuses this oil with the unpleasant plastic aroma and taste.

I absolutely love it, not wasting it on my hair or skin.I use a tea spoon daily on my Belgium waffles and add bee pollen.Yummy yummy.I only gave it 4 stars because of the price.I think it’s way overpriced.

I first became acquainted with culinary-grade high quality argan oil when I was in Morocco. It has a distinct nutty flavor that I enjoy. I use it in dressings for salads and other foods. It also has helped me to reduce my cholesterol, so I down a slug of it every morning. After I used up my Moroccan stash, I looked all over the US and Canada for it. Finally I hit on this one. I have ordered it twice now and am pleased with it. While it doesn’t taste exactly like what I bought in Morocco, it’s fairly close. I’m sure that it must lose a bit in transit because of fluctuating temperatures.There are many argan oils out there, but all the other ones I found were diluted with other kinds of oils. This one is 100% pure organic argan oil. It’s pricey, but cheaper than the cholesterol meds I was taking and doesn’t have the side effects.

I had been buying another brand of culinary argan oil, but since this was less/oz, I thought I would try it. The taste is "smokey" and the texture is heavy. It cannot be returned, so I wanted to share my experience. I will try using a very plain and light oil to cut it...

Argan oil has a unique nutty taste that is a spectacular addition to vegetables and Moroccan dishes such as amlou, an incredibly delicious nut spread made with honey, Argan oil and pistachios or almonds. Highly recommended!