Pamela's Traditional Honey Grahams, Gluten Free, 7.5 Ounces (Pack Of 6)

As others have said….the graham crackers were mostly broken in each box .. I opened three. However, I wanted to make crumbs anyways for a cold cheesecake. The crackers taste pretty good and I am satisfied, and will use these again when I want to make gluten free for friends. In all honesty, a very good product. Thank you!!

Great replacement for my gluten free baking. Taste is very similar to normal graham crackers. Very easy to grind up for crumbs to use for crusts. Only downside is they are expensive but most gf items are.

I was reluctant to order these babies off Amazon given all the reviews but the negative reviews are largely about packaging and not flavor. So I gave it a shot and let me tell ya - I was pleasantly surprised. I don't know if the seller paid attention but for the most part, my crackers did not arrived broken + crumbly. Both times, I've received a tight box (containing the graham crackers) within a larger box. Some certainly were broken but I would say more were whole than not. These graham crackers, due to their ingredients, are anyway prone to easy breakage. For that reason, I figured they wouldn't be great for s'mores. That being said, I have them as an afternoon treat (fika!) with choc chips and coffee, and anyway end up breaking them down into smaller pieces. So, I'm okay with the broken ones when they arrive. Also, I am celiac so these are yummy (don't taste gluten free) and non-GF people like them just as much. Bottom line is -- if you don't mind some broken crackers, order them...they are fresh + delicious, and pricing on Amazon is good!

These are by far the best gluten-free graham crackers I have ever had however it would be nice if they showed up, not ready to make pie crust

Pamela's has new ownership, and the quality of the product has changed. These crackers are "softer", more crumbly. The only obvious ingredient difference is a change from Non-GMO butter and honey, to regular butter and honey. But the texture is different. I am on the 3rd box of 6, and this was the worst. Of the 12 crackers in the package, only 5 were intact. Images tell the story. Update: Jan 2022: The last 3 boxes I have opened had one or two crackers that were in 2 or 3 pieces, but easily put together. Today every cracker was perfect. The crackers seem a little thicker, which may be why they are shipping in better condition. I'm thrilled because these are the only graham crackers that I like. Update: May 2024: Alas the box I just opened had only 2 crackers in tact, a little worse than usual these days. Six could be pieced together, but 3 were in tiny pieces. This was worse than usual and the 2nd box in my order of 6. Average of 6 unbroken in recent orders. Why are they so fragile for shipping??? Update: September 2024: Ordered the usual 6 boxes and just opened the first. Only 1 cracker not broken. Usually I can piece them back together, but these were in tiny pieces and DUST (see images)! What do they do in packing/shipping to achieve such miserable results? I'm dreading the next 5 boxes, but, unfortunately, these are the only GF grahams that I like.

I love the taste of these graham crackers. I will never buy them again from Amazon. The box was partially smashed and inside, the crackers are broken into bits and crumbs! I am totally disappointed!

They are delishes. I had to make myself stop eating the broken pieces. They will be fine to make graham cracker crust, are crumble on top of something. But not s'more, or as a dip cracker. I have opened two boxes of the 6 and they are broken. Maybe i will get lucky and there will be at least one box that is not open.

I have been navigating a severe wheat allergy for about 5 years. One of the downsides of an adult-onset food allergy is that you get to remember what all of your favorite things taste like, but you don't get to eat them anymore With my wheat allergy, I lost bread, cake, pie, most asian food (soy sauce has wheat in it), and among other things, s'mores. Over time, I have found substitutes for a lot of those things. Gluten free soy sauce isn't bad, there are some allergen-free breads that aren't terrible, but s'mores have been out of reach. My wife and I went camping over the recent 4th of July weekend, and on a whim I decided to search to see if anyone made a gluten free graham cracker. (note - "gluten free" is not the same thing as "wheat free". Wheat can be processed to remove gluten, but I am still allergic to the part that's left. So I still need to carefully check ingredients labels) I found this product on Amazon and took a big chance. The only way I could get these quickly enough to try was to order a case of 6 boxes. As it turns out, they are good. Make no mistake - you are not going to mistake them for Honey Maid graham crackers (the 'real thing'), but they are good. The texture is different, these are a little more "cakey". The cinnamon tastes more like a topping than something that is integrated into the cracker. But even with all of that, these make a completely passable s'more. I think that even more than the flavor, I enjoyed just being able to participate in the process. And even though they don't taste like the 'real thing', since we have gotten home I have caught myself snacking on them several times. Definitely worth the money, as far as I'm concerned.