Morrisons Spring Greens, 500 g

Fresh and tasty, good quality for money.

Absolutely found this veg very tasty

Good flavour and British as well .

It's no surprise to me that a Morrisons food product was high quality, and well packaged. Excellent.

Spring greens. We used to call it spring cabbage. I used to stay at my nans on Saturday nights, wake up to her already starting the Sunday dinner, listening to Ed Doolan and having a glass of whiskey (yeah, she loved some whisky on Sundays! She lived through the blitz though, she deserved to do whatever she wanted, I'm not judging!).Before dinner was ready, she'd pour me a cup of the water used to boil this stuff, throw in some salt, and I'd have a cup of cabbage water before dinner. The word cabbage makes it sound horrible, but I still to this day love a cup of cabbage water - that's why I bought this, to relive one of those Sundays. I gotta say though, it seems I'm accustomed to things being overcooked, because this was nowhere near done to how I like it based on the cooking time they suggested on the packet.Anyway, yeah, loved these spring greens! Really brought me back to the late 80's. Nice!

Can’t go wrong by eating cooked spring greens

Healthy , cheap and good for the body, taste great cooking them acording with a typical Spanish recipe, adding natural low fat protein ,with chickpeas.

Nice fresh produce