ZWILLING Pro 5.5-inch Serrated Prep Knife

I'm just a home cook, so when I see a serrated knife, it's usually very long and intended for cutting loaves of bread. The Zwilling rep had to explain this knife to me, and now that I have it, I don't know how I lived without it. This serrated blade in the smaller prep-knife size is just perfect for easing your way through anything that has a skin on it. We like to halve cherry tomatoes for our tossed salads. With non-pro knives, it was often like smashing them more than slicing them. This Zwilling knife slices like a dream, even if you want your tomato slices so thin you can read through them. Fantastic also on oranges, grapefruit, celery... once you get started, you find far more uses for it than you think you will. This is my third Zwilling Pro knife, and I'm enchanted with the quality, durability, and fantastic balance in my hand. I'm done with cheap knives. Get a Zwilling Pro and you won't have to replace that knife for decades to come.

We have been looking for a very sharp, sturdy knife but with a thin blade for slicing and cutting. We believe we have found it with the ZWILLING Pro 5.5" Prep knife. My family is very particular when it comes to knives and, so far, this one has been a winner. We will continue to use this one a bit more, but we are already prepared to order at least one more.

My sister is a great cook and I bought this as a gift and she loves it!

My second purchase of this knife. I must like it!

This is a great knife, versatile, super sharp. I’ve had it for about five years and I use it for most everything int he kitchen (except for very large and thick things where I want either more mass or more length). Got one for my 80-year old mom and it is now her go-to knife; she says it is the sharpest knife she has ever owned.

This was NEW to my Zwilling's Pro collection. Great balance and weight. The serrated edge really sharp. Makes cutting thin skinned veggies a breeze!

Very versatile. Cuts tomatoes with ease. I just threw crusty bread with ease. Does the work of a tomato knife and bread knife. Easy handling sturdy

Knife would be better if of offset design. Overpriced.

Realmente estaba muy emocionado por recibir este cuchillo, encuentro muy pocos que sean serrados por los dos lados, además de tener filo. Por otro lado es del tamaño y la forma perfectos para el día a día, sobre todo cuando haces cosas breves como sandwiches. Puedes hacer todo con este cuchillo, cortar el pan, untar mayonesa, cortar cebolla, jitomate, etc. Elegí la versión Pro por ser de mayor calidad, construcción con acero forjado y tener Bolster. La versión Pro es la que se anuncia en este título, y las fotos del producto son también de la versión Pro, el precio también es de la versión Pro. El vendedor BetterPrice te manda la versión Gourmet, la cuál vale como la mitad o menos, no tiene Bolster y la construcción es a partir de una lámina de acero cortada a la forma (stamped blade), además venía abierto, se veía en perfecto estado, pero no es lo que pedí. Tuve que regresarlo. Agrego unas fotos para quien quiera comparar las fotos anunciadas con la versión Gourmet, y si recibes la versión Gourmet mejor regrésalo, vale mucho menos de lo que estás pagando por la versión Pro. Desafortunadamente parece que esto pasa mucho con los cuchillos tanto de Wüsthof como de Zwilling, ambos tienen series Gourmet y también series Pro, que se parecen mucho pero el precio y calidad es muy diferente. Gracias a Amazon, puedes devolver los productos y tener solución rápida.

Very sharp. Works well