Product Description

Vanilla and cream cheese baked on a digestive crumb base

Ingredients

Cheesecake Layer (Cream Cheese (Full Fat Soft Cheese (MILK)), Whipping Cream (MILK), Caster Sugar, Free Range EGG, Sour Cream (MILK), Cornflour, Vanilla Flavouring (Water, Caramel Syrup, Thickener: Xanthan Gum, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate)), Crumb Layer (Digestive Biscuit (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed), Sugar, Wholemeal WHEAT Flour, Raising Agents: Sodium Bicarbonate; Ammonium Bicarbonate, Partially Inverted Sugar Syrup, Salt), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: Mono-and Diglycerides of Fatty Acids, Colours: Annatto Bixin; Curcumin, Flavouring)), Glaze (Glucose Syrup, Water, Sugar, Gelling Agent: Pectin, Flavouring, Preservative: Potassium Sorbate, Colour: Annatto Norbixin, Water), Sugar Dust, (Dextrose, Cornflour, Vegetable Oil)