Ateco # 828 - Open Star Pastry Tip .63'' Opening Diameter- Stainless Steel

I watched a YouTube video on how to use and the cupcakes came out great! Super easy to use. I used store made frosting. Does use a lot more frosting - but I guess I should have expected that.

Very good quality. By far my favorite tip to use for cupcakes

Perfect size to make a beautiful cupcake with one swirl.

This worked perfectly to pipe the cookie dough I had been battling with!!!!

This tip is the perfect size for making beautiful cupcakes. I also used it to make some great looking deviled eggs!

EXCELENTE CALIDAD

This tip worked perfectly for making faux whipped cream mug toppers. I cut the corner off a ziplock bag, put the tip in and then filled with light weight spackle like a pastry/icing bag. Worked like a charm and was very easy to clean. Next time I will try applying it in an up and down zigzag as I go round to create a different look. Overall I’m extremely happy with the quality and the use I got from this product. You can see what the whipped cream looks like coming out of the tip just making a plain straight line while turning the foam base on the bottom first layer and then as I went to the top I kept the foam circle base still and applied in a circular motion. You can get different looks by just moving the tip in different directions so practice till you get the look you want.

Great tip to add to my collection , works great nice price