• This product blends five kinds of dashi with the deep flavor of the miso developed from a long fermentation process..
  • Imported from USA.
Ingredients: Organic Soybean Paste (Water,Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture), Water, Alcohol, Salt, Yeast Extract, Dried Bonito Powder, Kelp Powder, Dried Frigate Mackerel Powder, Dried Anchovy Powder, Dried Scad Powder.

Hikari Organic Dashi Miso Paste, Bonito and Kelp Stock, 14.1 oz