🍮 Elevate your kitchen game with Chef William’s gelatine – the secret ingredient pros swear by!
Chef William Gelatine 650g is a premium bovine gelatine powder designed for professional and home chefs alike. Ideal for setting sweet and savory dishes such as mousses, cheesecakes, and terrines, it offers precise gelling power with just one tablespoon per 2 cups of liquid. Easy to prepare by blooming in cold water and dissolving in warm liquids, this versatile product also serves as a fining agent in winemaking. Packaged with a foil seal to maintain freshness, it’s a must-have staple for culinary creativity.
| Product Dimensions | 9 x 7 x 20 cm; 650 g |
| Item model number | ANICEMOON |
| Allergen Information | Contains: Sulphites |
| Weight | 650 g |
| Units | 650.0 gram(s) |
| Storage Instructions | Store in a cool, dry place away from direct sunlight. Includes foil seal to maintain product quality. Contents may settle after packing. |
| Manufacturer contact | chef william |
| Brand | Chef William |
| Format | Flake |
| Speciality | Vegan |
| Manufacturer | Chef William |
| Serving Size | 100 g |
| Energy (kJ) | 1445.00 kJ |
| Energy (kcal) | 345.36 kcal |
| Fat | 0 g |
| Carbohydrate | 0 g |
| Fibre | 0 g |
| Protein | 88.0000 g |
| Salt | 1.2700 g |
B**M
Good value for a good quality product.
This is a good way to buy gelatine if you use it regularly rather than use leaves or buy it in little packets. Far more economical to buy a quantity such as this.
J**P
Pure, powdered, tasteless gelatin
I actually ordered this to take as a supplement to ease arthritic pain in my hips. I had been taking other supplements for years but read of the possible benefits of gelatin in a book by a German, Doctor Ulrich Strunz. After trying it out using small packets and experiencing an immediate improvement, I ordered this large pot of powdered gelatin. Now, I just sprinkle two teaspoonfuls over my defrosted fruit in the evening. It is quite tasteless, so does not detract from the enjoyment of what I am eating. I am enjoying relief from pain and greater mobility. Cartilage is made of gelatin, after all, and that is what wears thin as you grow older. I'm sure this gelatin is also excellent for use in the kitchen but I have not used it in that way so cannot comment.
J**E
Gelatine
Good product
D**N
Makes great sweets.
Turkish delight.easy to use and good value
C**C
Pure beef gelatin
Good quality fine gelatin from cows.NB this is obviously NOT vegan! I've no idea why they marked it as such above! It comes from cows.Works well, much firmer and more easy to dissolve than the Dr Oetker stuff you can get from your local supermarket.
A**S
quick service
Great item will buy again
D**D
Use this all of the time
I use this as a go to! Never had any issues and purchase about 3 times a year.
T**H
Needed gelatin to make a gelli plate
Fine grain that didnt take an age to disolve. Excellent price for the quantity and delivered the next day. Really happy with it and will definitely buy again
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