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NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction. “Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”— New York Times bestselling author Dorie Greenspan A LIBRARY JOURNAL BEST BOOK OF THE YEAR For years, Sally’s Baking Addiction has been the trusted online resource for anyone who wants to make delicious baked goods from scratch. An expert self-taught baker, Sally McKenney has been dedicated to developing and perfecting a wide range of baking recipes and her devoted audience trusts her implicitly. In this collection of 101 irresistible recipes, she presents an array of crowd-pleasing bakes to suit every occasion and craving, from cookies and bars to cakes, pies, breads, and brunch fare. Sprinkled throughout the book, you’ll find a selection of her most treasured fan favorites, including Chewy Chocolate Chip Cookies , Strawberry Cake , Homemade Pizza Dough , and Classic Apple Pie . Sally shares everything you need to know to be a successful home baker including basic baking principles, tools and ingredients, detailed how-to’s, and step-by-step photos. She also offers her best tips and tricks, such as how to brown butter, prepare your baking pans, freeze baked goods, test for doneness, and so much more. Simpler recipes are included if your time is limited or you’re just beginning your baking journey, like Chewy Banana Walnut Cookies, Thick & Fudgy Brownies , Lemon Lavender Olive Oil Cake , and the Ultimate Fruit Crisp . Advanced bakers will be excited to try Cream Cheese Puff Pastry Danishes , Tiramisu Cake Roll , Sky-High Chocolate Mousse Pie , and Asparagus & Smoked Salmon Tart . Many of the recipes are somewhere in between, including Buttermilk Chive Fantail Rolls , Chocolate Peppermint Sandwich Cookies , Caramel Sheet Cake , and Butternut Squash & Sage Chicken Pot Pie . With Sally’s Baking 101 as your guide, you’ll gain the knowledge you need to feel confident baking from scratch with tempting, reliable recipes guaranteed to delight family and friends. Review: Great Cookbook with Delicious, Family-Approved Recipes - I bought this cookbook for my wife for Christmas since she already owns a few other books by this author, and it has quickly become one of her favorites. She has already tried several recipes from it, and many of them have become family favorites at our house. What we really appreciate about this book is the great variety of recipes. There are plenty of options for everyday meals as well as dishes that feel a little more special when you want to try something new. The instructions are clear and easy to follow, which makes cooking from the book simple and enjoyable. Another highlight is the beautiful photos throughout the book. It’s always helpful to see what the finished dish should look like, and the pictures make it easy to pick out recipes you want to try next. Overall, this cookbook has been a great addition to our kitchen. If you enjoy flavorful, creative recipes with clear instructions and great visuals, this one is definitely worth adding to your collection. Review: Awesome Cookbook! - I love Sally's recipes. They are easy to follow and always taste great. This cookbook is no exception. The content is mainly for desserts but it does offer some brunch recipes, too. There are plenty of baking hints and the illustrations are helpful! Sally takes recipes to the highest level by changing things and making baking an easy endeavor!







| Best Sellers Rank | #1,010 in Books ( See Top 100 in Books ) #1 in U.S. Regional Cooking, Food & Wine #1 in Dessert Baking (Books) #2 in Baking (Books) |
| Customer Reviews | 4.8 out of 5 stars 1,206 Reviews |
R**W
Great Cookbook with Delicious, Family-Approved Recipes
I bought this cookbook for my wife for Christmas since she already owns a few other books by this author, and it has quickly become one of her favorites. She has already tried several recipes from it, and many of them have become family favorites at our house. What we really appreciate about this book is the great variety of recipes. There are plenty of options for everyday meals as well as dishes that feel a little more special when you want to try something new. The instructions are clear and easy to follow, which makes cooking from the book simple and enjoyable. Another highlight is the beautiful photos throughout the book. It’s always helpful to see what the finished dish should look like, and the pictures make it easy to pick out recipes you want to try next. Overall, this cookbook has been a great addition to our kitchen. If you enjoy flavorful, creative recipes with clear instructions and great visuals, this one is definitely worth adding to your collection.
D**B
Awesome Cookbook!
I love Sally's recipes. They are easy to follow and always taste great. This cookbook is no exception. The content is mainly for desserts but it does offer some brunch recipes, too. There are plenty of baking hints and the illustrations are helpful! Sally takes recipes to the highest level by changing things and making baking an easy endeavor!
T**Y
A Must-Have for Every Home Baker!
Sally’s Baking 101 has quickly become one of my favorite cookbooks — and for good reason! Whether you’re just getting started in the kitchen or you’ve been baking for years, this book delivers delightful recipes that really work. It’s packed with 101 foolproof sweet and savory recipes, from classic cookies and cakes to breads and brunch favorites, all presented with clear, step-by-step instructions and helpful tips that make baking feel completely achievable at any skill level. What I love most is how Sally’s Baking 101 strikes the perfect balance between comforting favorites and creative new ideas. Everyday recipes like chewy chocolate chip cookies and thick brownies are alongside more impressive bakes like tiramisu cake roll and puff pastry danishes — all tested to be reliable and delicious. The photos and explanations throughout the book give you the confidence to try new techniques, and the author’s friendly voice makes you feel like she’s right there guiding you. This is more than just a recipe collection — it’s a comprehensive guide to baking with confidence. I’ve referred to it again and again for gifts, celebrations, and cozy weekends in the kitchen. Highly recommend for anyone who loves good food and wants to bake with purpose and joy!
A**R
Wonderful, easy-to-understand book
Sally is my go-to for online recipes due to her rigorous recipe testing, approachable instructions and practical modification notes. I am delighted to see those benefits translate beautifully to book form, with tons of additional recipes not found on her blog! The pictures are gorgeous, and include some step-by step-break downs for visual learners. Recipes and instructions are well organized, and each has a little summary of skill level and time investment so you can quickly decide where to dive in. Both US and metric measurements are included. Great gift for beginner or advanced home bakers. I'm so excited to get going on these - I expect delicious results!
S**W
A new favorite for all 3 generations!
We are a multi-generational family of bakers, and Sally’s recipes have been part of our kitchen traditions for years. When my son brought his new girlfriend home, we instantly bonded over our shared love of Sally’s Baking Addiction recipes. It was such a sweet way to welcome her into the family—mixing, measuring, laughing, and baking together. This cookbook captures everything we love about Sally’s style: approachable directions, reliable results, and treats that turn out beautifully every single time. The photos are gorgeous, the tips are incredibly helpful, and the recipes are the kind you’ll come back to again and again. We loved it so much that everyone in the family is getting a Sally’s cookbook for Christmas this year. It’s that good—and it brings people together in the best way. Highly recommend!
C**E
My new go-to for everything
I am a seasoned baker and am surprised I found Sally only recently. I wish it would have been sooner! This book is by far one of the best I have worked through. Every recipe is a "no fail" and bakes that I have been hesitant to try for years, like puff pastry and bagels, felt simple to execute and were always successful. Strongly recommend for a new baker, or a seasoned baker who needs new "go-to" recipes for all the basics. I'd give it 10 stars!
G**T
The Perfect Book For A Baking Addict
Sally is a staple in my household so buying her amazing cookbook was simply a must. So many of my favorite recipes are included as well as a variety I have yet to try. These are indeed fool-proof, coming from a certified baking fool. I have never had a recipe from Sally turn out wrong. The cookbook itself is extremely well done! From front to back it is a thoughtfully crafted labor of love filled to the brim with tips, tricks, stunning photography, and wonderfully selected recipes. If this cookbook is your first introduction into the world of Sally’s Baking Addiction, I encourage you to buy this book and check out her website! Sally if you ever read this - Congratulations and well done! 🥳
Q**3
Great book . Wonderful recipes
Have as gift. Great recipes and variety. Go to source for best recipes. Clear directions and Sally is great for giving options for making ahead or modifying ingred. in her notes for various recipes.
S**I
I want the book in good condition after paying big amount
V**O
El mejor libro de cocina
Sally nunca decepcio a, ya hice varias recetas y quedan perfectas
E**A
Best bake book
Beautiful book, can’t wait to start baking. I’ve used her recipes in the past and they have always been a success with family and friends.
R**Y
My favourite cookbook
I LOVE THIS COOKBOOK 💗 sooo many great recipes and easy to make even as an Aussie!!
R**H
Highly recommended if you love baking
What a lovely book, some really great recipes,easy to follow, enjoying trying lots of them out on friends and family, always with the question of "can I have the recipe" A highly recommended book.
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