Is this steel suitable for Japanese knife made by sg2 or vg10 knives? Thanks

This steel would be harder than those steels, based on the specifications of the steel, if the steel hasn't been altered any by the manufacturer. F. Dick and our German made Mad Cow Cutlery steels are some of the hardest on the market and designed to handle the harder forged steels and some of the Japanese steels. If your knives are one of the standard Japanese brands sold in the US, then you are fine, if they are custom or from a smaller manufacturer in Japan, they could of altered the steel some, or used a different product method that made the knife blade harder than the sharpener. Sorry, I can't provide an absolute answer. Daniel - Mad Cow Cutlery

They don’t really publish the equivalent grit grade for this steel, but it is very fine—basically one step up from a polished steel—and removes almost no material from the edge of the blade. It’s intended only for edge alignment/maintenance, not for sharpening.

Can I use this for roaster cock fighting ?

You could. It is cutting edge. It is oval not flat. Nicest steel I've owned. It should work to sharpen knives for slicing all fowl

Deliver to Morocco

For best experience Get the App

DOWNLOAD THE APP

WE SOURCE ITEMS FROM

UAE
UK
India
USA
Japan
KOREA

Customer Services

About Us

Customer Support

F. DICK - 2000 Series Sharpening Steel - Sharpening tool with 11’’ rod & 65 HRC - Ideal for straightening cutting edge - Ultra durable - NSF Certified - Ergonomic handle - Made in Germany

Product ID: 65627564

Secure Transaction

Details

Material
Stainless
Brand
F.Dick
Color
Gray
Product Dimensions
5.9"L x 2"W x
Item Weight
405 Grams
Grit Type
Super Fine

🔪11'' rod

🛠️65 HRC

🇩🇪Made in Germany

Description

🔧 Elevate Your Culinary Game with Precision Sharpening!

QUICK RESULTS - Minimize sharpening time with efficient strokes.
VERSATILE USE - Perfect for both home cooks and professional chefs.
ERGONOMIC DESIGN - Comfortable grip for prolonged use.
PRECISION SHARPENING - Achieve razor-sharp knives effortlessly.
DURABLE CRAFTSMANSHIP - Built to last with superior materials.

The F. DICK 2000 Series Sharpening Steel features an 11-inch rod with a hardness of 65 HRC, designed for efficient knife maintenance. Its ergonomic handle and durable construction make it ideal for both professional chefs and home cooks, ensuring your knives stay sharp and ready for any culinary challenge.