Trudeau09912096 Structure Loaf Pan Silicone Bakeware, 8.5" x 4.5", Grey/Pink

Love this loaf pan. It performs exactly as promised

Bread pops right out after baking. No destroyed loafs here ... not for me anymore...this is an awesome tool.

I did a lot of research when considering buying silicon loaf pans. These were the only ones I could find that seemed to be real silicon, without fillers. I also really like that they have a metal frame embedded in the pans as other silicon pans I have tried have bowed out of shape when used; these don't: the keep their shape. And not only do they release baked goods without any need to oil or butter the inside of the pans first, they also get clean in the dishwasher. Recommended despite their relatively high cost.

I do a lot of research prior to buying a new baking pan. While most of them stand up to their claims this pan is by far THE BEST OF THE BEST! I have never seen a pan releases so cleanly and perfectly (even with other silicone pan). It really is Non-Stick! I am also very picky when it comes to choosing the right baking pan since they not only have to do the job but also have to be safe in terms of the non-stick coating it uses, source of materials, and if it emits any cacogenic chemicals, etc. Very happy with this purchase and highly recommend it!

Silicon material made it easy to get the loaf out after baking, and it's easy to clean. My only complain is that the dimension is just outside of what fits in the Instant pot, either the 6 qt. or the 8 qt. capacity.

Bought every style, love these! just as described except does not fit into a Ninja airfryer

I have been baking bread since I was a preteen when I was helping my Mom in the kitchen. I have used a wide variety of bread pans... and I have eating a wide variety of ways - from Keto, to SAD, to WFPBno.Since I have gone plant based, finding a pan that will not stick to the breads I bake has been a challenge... and I am tired of the parchment paper saga - even with the "crumple it first" hack. Crumpling it never stopped the paper from folding inward into a batter - creating a mess - when pouring in a quick bread into the parchment lined load pan. And even before that - when I baked with oil etc ... the loaf would have it's issues.SO, ... I bought 2 of these "Trudeau Structure Loaf" Pans and I have loved them ever since. No sticking, no stability issues... it is a learning curve with baking time, but that is something I can easily learn and adjust as I go. I LOVE these pans and am thrilled to be done with parchment paper!!!!

These are amazing. Not only are they made in some really cool confetti colors, they are extremely useful. The silicone makes baking so easy and you don’t have the mess of the sticking. these are definitely my go to items for baking! I have two of these and a couple of the muffin ones as well. You won’t regret purchasing these!

I used this for a Keto loaf, the recipe of which I had previously baked in regular metal loaf pans, and even though they had been very well greased the loaves would stick. However in this silicone pan the loaves released just by inverting the pan, no sticking, no chunks of loaf left and clean up is a breeze. If you bake often, or even for occasional bakers I recommend that you treat yourself to this as it makes life so much easier when you have the best tools possible for the job you're doing.

Les mesures données pour ce moule sont malheureusement les mesures extérieures et non intérieures. Longueur est en réalité 21,5 cm au lieu de 26,4, la largeur est 11,3 cm au lieu de 14 et la hauteur 6,5 au lieu de 7,1. J,ai acheté ce moule pour faire mon pain, ce qui donne un pain très haut et court.La qualité est très bonne et juste un peu d'huile sur les parois et rien ne colle.Par contre impossible de le sortir du four à mains nues à cause du métal inséré entre les couches de silicone ce qui rend les petites poignées brûlantes malgré une autre petite épaisseur de silicone.Il est solide à cause de l'acier mais inséré dans les rebords.Je suis vraiment déçue d'avoir acheté un moule plus petit que décrit

Estos moldes son de mis favoritos. Se cuecen bien los alimentos, no se pegan y obtienen una forma linda por las dimensiones del molde. Yo los ocupo para hacer pan de caja y panqués y quedan de una medida perfecta. Para lavar no hay ningún inconveniente. Además el diseño es precioso y los encontré a muy buen precio, lástima que subieron al poco tiempo. También son muy fáciles de desmoldar. Definitivamente los volvería a comprar.

Not sure if this requires special cleaning instructions, but after I used it few times, I washed it with regular dish soap and stored it. When I grabbed it again, it was covered in a white film that made me think of mold...? it looks weird and I am not sure I want to use it again. It's a bit flimsier than expected,

For anything that bakes with a hint of moisture, this is the answer. The metal pans that I have used for basic meat loaf continue to produce rust, no matter what the manufacturer stated. I love these pans, mostly because of the ‘no rust’ and also because of the structure, allowing them to not twist when picking up. I will order more.