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☕ Brew Up Some Magic in Your Baking!
Ann Clark Premium Espresso Powder is a 2.5 oz chocolate intensifier that enhances the flavor of desserts and savory dishes alike. Made from 100% robusta coffee beans, this fast-dissolving powder is perfect for creating rich, indulgent flavors in brownies, cakes, and marinades. Proudly crafted in the USA, it promises uncompromising taste and versatility for all your culinary adventures.
B**D
Easy to measure and use in any recipes
I needed espresso powder to make a chocolate cake from scratch and I wasn’t able to find in my local grocery store. Then I found it on Amazon, ordered it and it arrived in a timely fashion. By the way, the cake turned out deliciously wonderful and I’m planning to make it again.
D**K
Product was what it said it was
Product was what it said it was
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