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Friendly Tips: 1. Dilute the concentrate in the beverage vessel with water and stir. The sugar content of the beverage liquid (white sugar) should be kept between 12%. If the sugar concentration of the beverage liquid is too low, it freezes and a slush cannot form. Note: The sugar concentration of each type of sugar is different, please refer to the sugar concentration of white granulated sugar sugar when mixing the beverage liquid. 2. More than 50 cm of space for heat dissipation should be left on both sides of the machine. Troubleshooting: A. Phenomenon of machine leakage: 1. The material barrel is loose: remove the material barrel and reinstall it according to the manual or installation video 2. Damaged sealing ring: check if the sealing ring of the machine is damaged B. Freezing phenomenon: If the machine jams, it proves that the sugar concentration of the beverage liquid is too low, and it is necessary to add sugar in an appropriate amount. Specification: 3L package size: 592959cm 3L gross weight: about 27kg 3L net weight: about 18kg 6L package size: 594559cm 6L gross weight: about 39kg 6L net weight: about 29kg 9L package size:686362cm 9L gross weight: about 54kg 9L net weight: about 40kg Material: stainless steel food grade PC Capacity: 3L/6L/9L Power: 3L (300W); 6L (340W); 9L (700W) Cooling Temperature: -7C - -2C / (19.4℉-28.4℉) Packing List: 1 Hot and Cold Drink Vending Machine, 1 English Manual.
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