Sfoglini, Pasta Reginetti Whole Grain, 12 Ounce

I love these! I used them when I was in a rush to make my kids lasagna during my postpartum weeks. All I did was cooked them as instructed and dumped in the the tray with everything else, and boom it was done. No fuss, no time layering. I wish I can find these in bulk and or more of a larger quantity. The value was worth the money. It made one aluminum tray using this one box. The taste and quality was on point.

Sfoglini Whole Grain Blend Reginetti cooked to al dente perfection for shrimp and peas pasta salad. The individual cooked pastas "clasp" the ingredients, spices, and veg so that there is full flavor of the dish with every bite. There is STEM involved with pasta shapes in culinary dishes. The grade, texture, and presentation of Sfoglini Whole Grain Blend Reginetti is worthy of Michel star restaurants.

This is not a 100% whole grain pasta so it tastes a lot better and my family will eat it without complaints. Personally, I love it and would choose it over regular pasta because of how hearty it is. The texture is great and I don't feel like I'm missing out. Way healthier than regular pasta!

Absolutely delicious!! Love the shape!!!

This is so delicious! Unfortunately, it's just too expensive. Although the quality is very high, and I love the taste and texture, buying this regularly would be irresponsible. If it were half the price, I would purchase this every single month! Try it!

It's really just great-tasting pasta ...!

Great chew and taste… feels better than eating refined pasta and doesn’t sacrifice taste.

If you like airy fluffy pasta this is that it’s really delicious there’s only so much you can do with pasta dish elevates it to a new level I use it in soups and as lasagna really great stuff I have sensitive stomach this does not bother me it’s a great health alternative really healthy I recommend