What are the ingredients?

Semolina 99%, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid. This is Rummo Spaghetti No 3

Is this pasta thin like vermicelli?

No this is not like vermicelli but regular spaghetti. It is the best pasta my husband and I have had and we eat a lot of pasta. While in Rome we ate at a small restaurant and loved the pasta. I took a picture of the package they used and have purchased ever since

what is the shelf life?

The "best if used by" date on a recent purchase is Jan 10, 2025. So about 3 years. Similar to other dried pasta. This is a very popular and recommended brand in Italy, though there are many good ones.

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🍽️ Taste the Tradition, Savor the Quality!

CRAFTED WITH CARE - Experience the unique texture from our exclusive slow production method.
ELEVATE YOUR MEALS - Transform any dish into a gourmet experience with our classic spaghetti.
QUICK CONVENIENT - Perfect for busy professionals, ready in just 9 minutes!
AUTHENTICALLY ITALIAN - Bring the essence of Italy to your kitchen with every bite.
QUALITY YOU CAN TASTE - Made from the finest Durum Wheat Semolina for exceptional flavor.

Rummo Spaghetti Pasta N.3 is a premium dry pasta made from high-quality Durum Wheat Semolina, crafted using a unique slow production method. With a quick cooking time of just 9 minutes, this authentic Italian spaghetti is perfect for busy lifestyles while delivering exceptional taste and texture. Made in Bevento, Italy, it embodies the rich culinary tradition of Italian cuisine.