Kikkoman - Traditionally Brewed Soy Sauce, All Purpose Seasoning - 1 Gallon (Pack of 1)

Big Flavor in a Big JugThis gallon-sized Kikkoman soy sauce has been a fantastic addition to my kitchen. It’s the same classic, full-bodied soy sauce I’ve used in smaller bottles for years, but having it in this bulk size is both convenient and cost-effective. The flavor is deep, salty with a touch of umami sweetness, and works equally well for marinades, stir-fries, dipping sauces, or simply drizzling over rice.I like that the gallon jug comes with a sturdy handle—it makes pouring easier, especially when I transfer smaller amounts into a dispenser bottle for daily use. The seal was tight and intact on arrival, and the sauce tastes fresh, just as expected.Something to keep in mind: once you open a jug this large, you’ll want to refrigerate it or portion it out into smaller bottles. If you cook often, you’ll go through it quickly, but if you don’t, it may be too much to use before it starts to lose its punch.Bottom line: If you’re a frequent cook or run a household that loves Asian-style dishes, this gallon Kikkoman soy sauce is a smart buy—same great taste in a practical, money-saving size.

I'm sure the first question on most people's mind is "why would I need a gallon of soy sauce?" Well considering it's the prime ingredient in nearly every major jerky marinade recipe, if you're into making your own jerky, that's the answer right there. This stuff has a great flavor, has predictable levels of salt, and you'll have so much to spare you really don't have to hold back. Dump a few glugs into your bowl, whisk in some honey, spices, whatever else you got, and then add your meat. 12 hours later it's ready to dry. Boom.And I suppose you can put it on Chinese food too, but you don't need a whole gallon to season your take-out. I use it for jerky.

It's the most generic and cheap soy sauce you can get on amazon. It's cheap for its price and it just an average soy sauce. Don't expect anything more but it's something.

Fantastic quality, taste and ingredients. Sodium content is good, too. Versatile for cooking and functions well as a soy sauce.

I cant even find the smaller jug at local grocery stores so though this is very large I do use it quite a but and was happy to see it on Amazon at a good price as well.

This brand of soy sauce has been around for years and is commonly found in Asian restaurants in small bottles. We like to use this soy sauce in our Asian dishes and add it to rice, vegetables, meats, etc.It can be used as a substitute for salt in some dishes because of its saltiness. It is rather pricey and there are other brands of soy sauce that can be found at lower prices. However, different brands have different tastes/flavors and different levels of saltiness. We personally like this brand because of its flavor.

Great product, terrible shipping. My red plastic cap arrived in splinters; the seller needs to tape some bubble wrap over the cap or something before packaging it. I contacted Kikkoman customer service and they said they don’t sell directly over Amazon so they were not at fault but they nicely sent me a new cap.In the future when ordering I will keep my old cap until the new bottle arrives so I can use it if the cap again arrives damaged.

I've been using the Kikkoman Traditionally Brewed Soy Sauce all my life, and I must say they have become a staple in my kitchen and wouldn't switch it with other brands. As someone who frequently cooks at home and try many asian inspired dishes, this soy sauce have elevated the flavors of my meals to new heights.Pros:+Must-Have for Asian Cuisine: Whether you're stir-frying, marinating, or making sushi, Kikkoman's soy sauce enhances the authenticity of your Asian culinary endeavors.+Amazing Value: The generously sized jug ensures that you won't run out anytime soon, providing excellent value for your money. It's a cost-effective choice that will last for months of regular use.+Versatile and Delicious: The rich and savory flavor profile of this soy sauce makes it a delightful addition to various dishes. From marinating meats to dipping sushi or simply using it as a finishing touch, its versatility is commendable.Cons:-Large Jug Size: While the large jug is great for ensuring a long-lasting supply, it can be unwieldy for daily use directly in cooking. I recommend to invest in a smaller, more manageable soy sauce container for everyday convenience.In conclusion, Kikkoman's Traditionally Brewed Soy Sauce is a kitchen essential for anyone passionate about Asian cuisine. Its robust flavor, economical pricing, and versatility make it a standout choice. Just be sure to transfer it into a more user-friendly container for day-to-day cooking ease.