🍰 Bake Your Way to Guilt-Free Indulgence!
Good Dee's Chocolate Brownie Mix is a keto-friendly, sugar-free baking mix that offers a deliciously rich chocolate flavor while being gluten-free, grain-free, nut-free, and soy-free. With only 1g of net carbs per serving, this mix is perfect for health-conscious individuals looking to satisfy their sweet tooth without compromising their dietary goals. Quick and easy to prepare, it's an ideal treat for anyone on a low-carb or diabetic-friendly diet.
A**A
A Great Keto Find
This was an amazing keto find for someone who has a sweet tooth amd loves chocolate. I also added protein powder to the mix and followed the recipe behind. Used unsalted butter and 3 eggs for cake like brownie verses a fudge brownie as per instructions. Did not need to add sugar as it has stevia. However it was not bitter in taste. Came out moist, fluffy and is delicious. Cannot tell the difference between keto verses a real chocolate brownie. With that said everything should ge in moderation. One tiny piece is just enough for my sugar cravings without feeling guilty. A must try for those on keto.
A**R
Must try!
So good!!!!! Was super skeptical at first, most of the sugar free brownie mixes I tried were horrible. This one tastes too good to be true! Smells delicious, Very moist, rich chocolate taste and isn’t gritty/chalky. Def hooked.
R**7
Not bad but a bit odd
The brownies came out ok; they didn't taste awful or anything but the Erythritol was very present, just too strong for my taste. The brownies tasted like chocolate brownies and they were moist/chewy and they gave instruction how how to also make the brownies make cake textured, so that all great but I couldn't get over the heavy Erythritol taste. It be great if they mix the alcohol sugars with maybe Monk Fruit to cut down on the erythritol.
T**A
Great for cookies, brownies, waffles and more!!!
I eat keto and Goodees is my "go-to" for baked goods. I can count on the good taste and that they will not impact my blood sugar. I use the packages as stated on them or make waffles with them. I throw in other ingredients as well. You can't mess these up. They are easy, taste like real carbs, and are yummy!
D**E
Very pricey but delishes
Really good tasting,but very disappointed how few the mix made ☹️.
L**R
Fabulous KETO brownies!!
I've been on Keto for over a year now - my fix for a diabetes diagnosis. Well... to make a long story short, it worked! My A1C is NORMAL! This whole time, I've searched for Keto-friendly products because ...well, if you're on Keto, you know how much is sucks to stay on it! There's nothing that tastes GOOD, or facsimiles of products you used to love to consume. Good Dee's has a range of items that I'd swear are the real thing! Double-chocolate cookies, sugar cookies, corn bread, devil's food cake... it's a very long list! One of the best items Deana makes is the chocolate brownie mix! Depending on the type of mix, you add more or fewer eggs. I always use butter, but some want to make it vegan and put in substitutes, or coconut oil..which gives it a coconut flavor. These are gooey.. or fluffy, depending on how you make them, and as you can see by the plate image...they come out fabulous! I confine myself to ONE brownie - yes, it's tough to do! Still, if you had more than one, it's still ultra-low carb! 12 brownies divided at 2 net carbs per... done!This mixes up in just a few minutes - I have to melt a lot of butter first ...and cool it by cooling the pan so it doesn't cook the eggs. Stir..spray or line an 8" x 8" pan, and you're done! We've even frosted it with her chocolate frosting mixes - just another carb added!I highly recommend this. I've tried several other brands...they're not bad... but this is the best one by far! I believe she's now offering multi-packs of the brownie mix...which is more proof of how popular they are!
A**R
Do not use this with egg replacer it doesn’t solidify
I can’t give this a good review for the fact that any mix I’ve used I’ve always been able to use butter and egg replacements. In this recipe, I only replaced one egg with 3 tsp water and 1 tbsp of flax seed, and two eggs-which shouldn’t have made a difference (you would think) i used olive oil instead of butter-but half the amount. I cooked it for twenty five minutes-still liquid. Baked for twenty more-still liquid. I ended up adding oats to it and it thickened up into brownie batter balls but that’s all it did. Do not use egg replacer for one egg-i can’t imagine more than one. And do not use olive oil instead of butter. Actually i would rather not use this mix and keep my olive oil and flax seed with homemade recipes instead. This is what i get for taking a shortcut. Follow the recipe exact or don’t use this mix at all. It’s definitely overpriced too.
D**S
Very Good Cookies
For a no-sugar treat, these cookies are good. Some time ago I tried a different version of these cookies and they fell apart. Follow the instructions and you'll be surprised. By letting them sit a little longer they are even better than when they are just cooled. Enjoy
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