🥖 Bake Like a Pro with Matthews Cotswold Flour!
Matthews Cotswold Organic Premium Wholegrain Flour is a 16kg bag of strong stoneground wholemeal flour, milled from 100% of the whole wheat grain. With a high protein content of 14.5%, this flour is perfect for creating crusty, rustic bread. Sourced from local Cotswold wheat and milled using traditional methods, it retains all the nutritious bran and germ, making it an ideal choice for health-conscious bakers.
| Package Dimensions | 64 x 40 x 9 cm; 16 kg |
| Units | 16000.0 gram(s) |
| Manufacturer contact | FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Format | Raw |
| Speciality | Organic |
| Manufacturer | Matthews Cotswold® |
| Country of origin | United Kingdom |
M**L
Very good used in my breadmaker
Use it in my breadmamker and I t I s very good
O**A
Best bread
The best and healthiest flour for Bread .Will buy again.
M**D
Nice
Light wholegrain
A**C
Makes great bread.
Worth paying that extra for this organic flour. I use it for making my seeded loaf. Perfect results.
D**4
If you make your own bread, buy this flour
Great tasting flour. Makes great bread. Keeps well once opened, perfect bread recipe on packet.
E**N
Nice one
A strong tasty flour, it makes great breads.
E**.
Good
Arrived on time, well packaged, and just as expected.
ي**ر
amazing
I bought this product last month, talking about it is not like trying it, it is more than amazing (the taste of the samosa and bread is unbelievable)
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