🥖 Elevate your bread game with every loaf—bake like a pro, naturally!
TWF Flour Series C 8615 is a 1kg pack of unbleached, strong T65 bread flour featuring a nutrient-rich multi-grain and seed blend. With 11.1g protein and no added gluten or chemical treatments, it delivers exceptional rise and soft crumb texture, making it the ideal clean-label choice for artisanal bread baking.
| Specialty | Vegetarian |
| Weight | 1 Kilograms |
| Ingredient Type | vegetarian |
| Brand | TWF |
| Form | Raw |
| Package Information | Tin |
| Manufacturer | TWF |
| Net Quantity | 1000.0 Grams |
| Product Dimensions | 25 x 7 x 7 cm; 1 kg |
| Ingredients | Wheat, Soy, Barley, Bengal Gram, Flax Seeds |
| Serving Size | 1 |
| Energy (kcal) | 353.20 Kilocalories |
| Protein | 11.1 g |
| Fat | 1.8 g |
| Carbohydrate | 66.2 g |
| - Sugars | Total Sugar g |
| Country of Origin | India |
N**
Excellent product
To good for making bread and very tasty and honestly value for money.
R**N
Twf
For home bakers looking to make their bread both healthier and tastier, TWF Flour Series C is a standout. Its mix of nutrition, functionality, and flavor—especially for tin loaf and bun baking—makes it a top-tier choice, if you’re willing to pay a bit more.
R**L
It's unbleached all purpose flour and not high protein bread flour.
It is an unbleached flour suitable for tin loafs. Not suitable for high hydration loafs
A**S
Great product for bread making
Good quality bread flour. Value for money.
R**H
Quality Product
Good quality of flour. Easy to make breads.
A**H
Good product
Healthy Super test
B**A
The Flour is a blend of Wheat, Soy, Barley, Bengal Gram & Flax seeds in UNNAMED ratio.
Liked : 1.High Gluten, 2. Reasonable flavour and taste. 3.Priced lower than other imported flour.Disliked : 1. Flour cannot stand high Temp baking . It burns even at 350deg F (180C) within 20 minutes.which is the minimum to get a crust.2. That rules out any No Knead recipe -and most do- to bake at 400/450 F (200 to 225C).3. This flour is also intolerant to enriched breads, where there is oil or butter/honey in the recipe.I have tried out 4 proven recipes with this flour. All resulted in salvaging operations at the end.Dont try it if you are into Artisanal Breads. Look elsewhere.
N**
Nice product
Nice
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