Guittard, Organic 74% Chocolate Baking Wafers, 12 Ounce

As a dark chocolate aficionado, I had to order this Guittard 74% dark chocolate. It is reasonably priced, but not cheap; it is made with quality ingredients and tastes good. You can use it for cooking, baking, garnishes, and eating out of hand; its higher cacao content makes it better for the first three, as it is not super-sweet like some dark chocolates.

Outstanding and soy free which is important to me.

I make special truffles at Christmas and this chocolate, makes them taste better, by far! The quality of the ingredient matters, especially with truffles! They melt quickly. Yum. I try to buy them if I see on sale, but either way, the price is worth it, in my opinion!

Guittard chocolate is the best brand for baking, dipping, molding, and, most importantly, eating, and I have tasted and baked with a lot of chocolate brands! Very smooth and chocolatey without any hint of bitterness. I HIGHLY RECOMMEND Guittard chocolate and it does not disappoint. The chocolate was well packaged and arrived in perfect condition.

Smooth texture, great taste. A bit pricey, but worth it.

These went into a cookie recipe that included some home-made toffee, and the reviews were spectacular. Most loved the fact that the chocolate spread out a bit during baking, and the cookies really looked and tasted professionally made. They' re a bit expensive, and I'm not sure they really needed to be 74% cacao for this recipe, but they really made a noticeable difference in the look and taste of the final product.

I love love lov this chocolate. I break the pieces up to add with chocolate chips for cookies. I also break up to add to brownies, cupcakes, muffins, scones...you name it. Delicious, high quality chocolate.

I highly recommend Guittard chocolate overall and this didn't disappoint. Arrived quickly, well packaged and in good condition.