🍽️ Elevate your cooking game with Reynolds Oven Bags!
Reynolds Oven Bags are large, durable cooking bags designed for meats and poultry up to 8 lbs. Each box contains 5 bags, making meal prep easy and cleanup a breeze. Perfect for busy families and gatherings, these bags ensure your meals are flavorful and mess-free.
D**L
Large bags
These bags are larger than I thought. Easily holds a small roasting hen or a 3 lb pork tenderloin. Love cooking with these. Meat is moist and veggies are tender.
A**2
Availability
I have used the Reynolds Oven Bags every since they've been available. Whether chicken, beef or pork I've never been disappointed with using them as they're the right size needed forthickness and everything has tasted very delicious. Adding veggies whether potatoes, carrots, string beans in with meats is how I use them. Not only for functionality, but the even with having sturdiness of each baking bags has made them the best Their prices are veryreasonable and easy to use. I had expected the price to be expensive for the durability, as well as the thickness of each bag. I'm so glad Amazon has them since the stores in my area has stopped ordering them. My thought is the possibility that the old uses of Reynolds wrap and/or wax paper are not selling as well. 🤔 Just a thought of mine. I will always use these browning bags every time. Clean-up is a breeze. I think you owe yourself to try them out!
J**L
Great oven bags
I couldn’t find these anywhere in the store so glad Amazon had them. Perfect size.
E**Y
It works very well
I love baking my meat in these bags, it comes out juicer, just put your seasoning in the bag with the meat, follow the directions on the box how to use it. makes cooking easy.Ercell Murray
S**O
Perfect for roasting cooking
These are perfect for roasting chickens, beef roast, Cornish hens etc. food remains moist, browns up nicely and maintains flavor. Used these for years.
J**S
Easy peasy delicious chicken & veggie dinner with no pan to clean.
I started using these bags some 20 years years ago and they’re still my answer for an easy peasy way to have a yunmy chicken dinner. All I do is quarter some red potatoes, and put them in the floured bag (which you’ve put in a pan) with carrots, green beans,and onion slices. Rub seasonings of your choice onto chicken pieces ( I use thighs), stick them in the bag, seal it up, cut some slits for the steam to escape, and within 45 minutes to an hour (there are instructions,but I put a thermometer into one of the slits to check temperature) you’ll have a delicious homemade dinner on the table. The only cleanup is throwing away the bag.
L**Y
It makes a home cooked meal in a bag
It makes oven use much easier, and clean up is a snap.
H**R
too small
these are tiny and basically could maybe line your pan but will not fit a bird or really a regular roast from what i can see
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