The Aluminium Kadai Pan is a versatile piece of kitchen equipment which is found in every Indian home, and no well equipped kitchen should be without one.Their wide mouth and deeper centers allowing easy evaporation of the moisture and perfect for roasting, pickling, deep frying, and sautéing with minimum water and oil. It also means that it heats up faster and reaches a higher temperature
P**E
Very small not ideal for cooking
The product is not at all suitable for cooking very small. Not fit for pupose
ترست بايلوت
منذ شهرين
منذ شهرين
