Char Crust Dry-Rub Seasoning, Original Hickory Grilled, 4 Ounce (Pack of 6)

My entire family LOVES it. My husband and I are from the East coast. We bought this at Feby’s Fish market. We live in the midwest now. We can’t find this product out here, so we order it. YUM!😋

My fav and go-to rub for 20 years....steaks, chicken, pork, veggies you name it. Beats all others.

This Dry Rub Seasoning is the best we have ever tired. We like it so much we purchased a large container of it at one time. That is no longer offered so we buy these smaller packaged product in bulk and put in the larger container we saved.Note: It is not a "sweet" dry rub but perfect for Pork Chops and Steaks. Probably delicious on Chicken and Fish but do not know.Hope this Review finds you well and is helpful.Take Care.

Used frequently on cuts of beef, but used it on this years roasted fresh turkey - came out beautifully browned, with a bit crispy skin , and with juicy tender breast meat. Spread light coating of olive oil and generous rub of the char crust all over. Stuffed with whole lemon, fresh thyme sprigs, rosemary from my garden and a half a sweet onion. Inserted two remote meat probes - one in the breast and the other in the thickest part of the thigh. The breast cooks faster than the dark meat and while most instruction tell you to cook until dark meat reaches 180, I pulled the bird when the breast meat was at 169 (165 preferred) and thigh at about 173. Was perfect, not overcooked, not under cooked, very tender and flavorful!

I ordered the original hickory flavor which I love! Amazon refunded my money and now I am trying to order the original flavor once again… fingers crossed

This stuff is amazing!I put it on all my meats - Steak, chicken, fish. I even put it on green peppers and other vegetables. It really makes all of my meals so much better.It keeps all of the juices in your meet and creates an awesome crust that is just delicious. Make sure that you don't puncture or cut the meat when it is on the grill or all of the juices will pour out.The only way they could improve on this is to make it a little cheaper, but when you are spending a bunch of money on a prime piece of beef to begin with, this is well worth the added cost to make it into one of the best meals you've ever had!

I have been ordering this product for a few years. I use it on everything that I grill --meat, fish, vegetable. It adds a lot of flavor and what I especially like about it is the fact that it kept the meat (steaks, chops) very juicy when cooked. Definitely recommend that every cook or griller have this product on their shelf.

A great flavour profile, I love to use the product.